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Junior Sous Chef: Lead Prep & Mentorship (Italian Kitchen)

The Sicilian Baker

The Sicilian Butcher is seeking a Junior Sous Chef to join our Phoenix-area concept. You will support the kitchen leadership, assist with food preparation, and help train the team to deliver high-quality Italian-inspired dishes in a fast-paced setting. Ideal candidates have 2-3 years in a similar role, preferably with Italian cuisine, and hold a culinary degree or certification. A valid food handler’s permit and reliable attendance are required for this on-site role. #J-18808-Ljbffr The Sicilian Baker

Vacancy posted 1 day ago
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