Sous Chef / Kitchen Manager
Antica Posta
Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation Manage restaurant operations efficiently Experience in restaurant management Knowledge of food management Ability to maintain food safety standards (ServSafe Certified) Experience in cost management, ordering, and staffing Antica Posta is a Tuscan restaurant located in Buckhead, Atlanta, offering authentic Italian cuisine including homemade pastas, signature meat and fish dishes, and delectable appetizers. The restaurant provides catering services for various events, such as birthday parties, corporate gatherings, and weddings, ensuring a customizable experience. Antica Posta features private dining rooms for special occasions and encourages online reservations for a seamless dining experience. Employment Type: Full Time Bonus/Commission: Yes
$60k - $75k
...Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation...SuggestedFull time- ...A vibrant restaurant in Atlanta is seeking a Sous Chef to work under the Executive Chef. This role involves planning and directing... ...of food quality and presentation. Responsibilities include managing kitchen staff, monitoring hygiene and food safety, and producing diverse...Suggested
- Eurest in Tucker, GA is seeking a full-time Sous Chef to support the Executive Chef, coordinating kitchen staff and ensuring production meets standards. The role... ...GA. Responsibilities include supervising cooks, managing kitchen operations, and ensuring timely execution...SuggestedFull time
- ...accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next... ...culinary team comprised of cooks and chefs Manage the overall culinary standards in a high volume/high standard scratch kitchen Assist and float through all kitchen...SuggestedRelocation
- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous... ...will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional... ...development. Manage and mentor the kitchen staff, ensuring that all team members...Temporary work
- ...searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career... ...with the Executive Chef to oversee daily kitchen operations, including menu innovation, food preparation, and team management. Your creativity and attention to detail...Full timeLocal areaFlexible hoursAfternoon shift
- ...Job Description: Executive Sous Chef Location: Atlanta, GA, 30354 Skills: The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years...Shift work
- ...Executive Sous Chef The Executive Sous Chef is a senior culinary leader responsible for supporting the Executive Chef in daily kitchen management, food quality, team leadership, sanitation, training, ordering, production, and resident and guest satisfaction. This role...Work at officeWeekend workAfternoon shift
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- ...Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant... ...community and employees. We are looking for an Executive Chef/Kitchen Manager to lead our kitchen team for their Savannah location. Why...
$75k - $85k
...group is seeking a dedicated, hands-on Sous Chef to join their team at one of their upscale... .... It is currently undergoing extensive kitchen upgrades to enhance consistency, efficiency... ...Full-time Job function Job function Management Industries Restaurants and Hospitality Referrals...Hourly payFull timePart timeImmediate start- ...Compass Group USA is seeking a full-time Sous Chef at Asbury Automotive in Atlanta, GA. The role supports the Executive Chef in preparing and cooking foods, coordinating cooks and food-service staff, and stepping in during the Executive Chef’s absence. Responsibilities...Hourly payFull time
- ...as Cosm. Innovation is in our DNA. Summary The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as responsible for the food and food-... ...that staffing levels are still met. Track and manage the inventory, preparing and ordering all...Local areaFlexible hoursWeekend work
- ...authentic hospitality in every way every time. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/... ...special events and holiday functions Manage hourly kitchen employees through scheduling, payroll, training, coaching,...Hourly pay
- ...The Cheesecake Factory Incorporated is hiring a Sous Chef for their Flower Child location in Atlanta, Georgia. The role demands high-volume restaurant management experience and an understanding of business operations. You'll be responsible for managing shifts, creating...Shift work
- ...Sheraton Suites Galleria Atlanta in Atlanta is seeking a Sous Chef to lead the daily kitchen operations, maintain quality, and support the Food & Beverage Manager in delivering exceptional dining experiences for our guests across restaurant, banquet, and catering. The...
- ...STK Atlanta is seeking a Sous Chef to oversee kitchen operations, maintain top-quality dishes, and lead a collaborative culinary team in a fast-... ...upscale dining environment. You will assist the Executive Chef, manage food production, supervise line cooks, conduct line checks...
$45k - $65k
Castellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality. If you are interested in working alongside an extremely fun and talented group of people, with a ton of knowledge, this could be the right restaurant for...- ...next step in your career? We are seeking a Sous Chef to join our award-winning restaurant... ...experiences across our high-volume, upscale kitchen. About Us We are a dynamic, fast-growing... ..., and kitchen organization. Help manage inventory, food cost, and waste control....Afternoon shift
$23 - $25 per hour
...We’re looking for a passionate and experienced Sous Chef to work alongside our Executive Chef and help lead our kitchen team. If you enjoy creating great food, developing... ...preparation, ordering, and inventory. Help manage food and labor costs while minimizing waste. Support...Hourly payWeekend workAfternoon shift- ...Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality to its customers. Our... ...as a restaurant, hotel, or catering. At least 2 years of management experience in a kitchen setting. Strong attention to detail and exceptional organizational...Contract workPart timeFlexible hoursShift workNight shiftAfternoon shift
$70k
...pay range $70,000.00/yr - $70,000.00/yr Sous Chef – High-End Culinary & Catering Leadership... ...upholding uncompromising food quality. Manage purchasing, cost controls, and inventory... ...leadership, training, and supervision to kitchen associates, fostering a culture of...Full timeWork at office- An established industry player in the hospitality sector is seeking charismatic and upbeat individuals to join their talented team. This family-owned restaurant group, based in Atlanta, prides itself on delivering the perfect dining experience for every guest. With a commitment...
- ...you can gauge whether you\'re motivated. Values should align with the job. Skills can be learned on the job. Role Description The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling...
- ...hospitality, and leadership, we want you to be part of our team! As a Sous Chef, you will play a vital leadership role in supporting the Food & Beverage Manager with the daily operation of the kitchen while ensuring exceptional food quality, consistency, and guest...Daily paidSeasonal workLocal areaFlexible hoursShift workDay shiftAfternoon shift
- ...Schulte Hospitality Group is seeking a dynamic Sous Chef in Atlanta to join our service-driven team. This role emphasizes cleanliness, menu planning, and leading kitchen operations with a focus on guest satisfaction and cost control. The ideal candidate will have at least...Daily paid
$65k - $70k
...As aSous Chef,you willassistthe Executive Chef andberesponsible forthe preparation of... ...food safety regulations. Lead the team in managing guest orders, fostering a welcoming and efficient... ...,optimizingefficiency and consistency in kitchen operations. Execute qualitychecks on...Contract workLocal area- ...Description As a Sous Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high‑volume kitchen. The ideal candidate is a strong leader with proven experience in back‑of‑house management, passionate about quality, and committed to creating...Temporary workLocal areaFlexible hoursNight shift
- ..., lifestyle-driven hotel in Atlanta seeking a Senior Sous Chef to serve as the #2 leader in the kitchen , reporting directly to the Executive Chef. This is a... ...members, including oversight of one Sous Chef. Monitor and manage food cost, inventory, ordering, and waste control ....Night shiftWeekend work
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