Temp Sous Chef — Creative Menus & High-Volume Catering
SPACE EXPLORATION TECHNOLOGIES CORP
SpaceX in Cape Canaveral, FL is seeking a Jr. Sous Chef - Temporary to support the culinary team with kitchen prep, inventory, and setup. This role helps fuel the workforce while contributing to high-end food experiences for SpaceX employees and guests. The position requires 2 years of culinary leadership and a focus on local, sustainable ingredients, with opportunities for performance-based advancement after the 3-month term. #J-18808-Ljbffr SPACE EXPLORATION TECHNOLOGIES CORP
Vacancy posted 3 days ago
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