Lead Sous Chef for High-Volume, Quality Kitchen
Major Food Brand
A leading food brand in Central Valley is looking for experienced Sous Chefs to maintain high standards of cuisine and service. Key responsibilities include sourcing ingredients, overseeing kitchen operations, and managing a large team. Applicants should have at least 4 years of experience in high volume kitchens and a culinary diploma. A team-oriented attitude and strong communication skills are essential. Join a dynamic team in a fast-paced environment where quality and professionalism are paramount. #J-18808-Ljbffr Major Food Brand
- A leading restaurant group in New York is seeking a Sous Chef. This position involves supporting the Executive Chef in managing a high-quality culinary team, ensuring excellent food safety and guest experiences... ...success in similar high-volume settings, strong culinary...QualityKitchen
$56.9k - $76.8k
...North's Patina Group is seeking a Sous Chef to join their team at Tutto... ...Florida. This role involves managing high-volume kitchen operations and ensuring exceptional food quality. The ideal candidate has proven... ...skills, and the ability to lead a diverse team. Benefits...QualityKitchen$62.35k
Resorts World NYC is seeking a Sous Chef for their Newburgh location. The ideal candidate will assist the Chef in managing kitchen operations, ensuring food quality and safety standards are met. Responsibilities include managing and training kitchen staff, overseeing menu...QualityKitchenFull time- A beachfront hotel is seeking a passionate Sous Chef to join their culinary team. This role requires strong leadership and communication... .... Candidates should have 2+ years of experience in a high-volume kitchen and knowledge of various culinary techniques. Responsibilities...Kitchen
- A leading catering company is seeking a Culinary Supervisor to oversee daily kitchen operations at the Arizona Financial Theater. The... ...to the Concessions Chef and ensure food quality, lead a team, and maintain... ...equivalent experience in a high-volume environment and must be...QualityKitchen
- Frenchman's Creek Inc is seeking a Sous Chef to lead day-to-day culinary operations. You will supervise the kitchen staff, ensure food quality, and maintain operational flow, all while... ...skills, and the ability to work in a high-volume environment. A culinary degree is...QualityKitchen
- A leading restaurant group in Florida is seeking an experienced Executive Chef to oversee food preparation and ensure compliance with health and sanitation standards.... ...degree and at least four years of experience in high-volume food production. This position offers a...Kitchen
- Firebirds Wood Fired Grill in the Town of Florida, NY, is looking for an Executive Chef to lead kitchen operations and manage back of house team members. The role requires 2+ years of high volume restaurant experience, strong communication skills, and butchering...Kitchen
- ...Club is looking for a talented Sous Chef to enhance our culinary... ...This role is vital for daily kitchen operations, assisting the Executive... ...ensuring exceptional food quality and service. The ideal candidate... ...their ability to work in high-pressure environments while managing...QualityKitchen
- ...Inc. is looking for a talented Sous Chef to join our culinary... ...role is crucial for managing kitchen operations, supporting the Executive... ...and ensuring exceptional food quality. The ideal candidate, with at... ...experience, will maintain high standards in a fast-paced environment...QualityKitchen
- A leading resort company is seeking a Sous Chef to oversee kitchen operations at their facility. Responsibilities include planning... ...staff, and ensuring food quality. Candidates should possess over... ...collaboration with management to ensure high standards are met in food...QualityKitchen
$65k - $75k
...restaurant group in the Town of Florida, NY, is seeking a Sous Chef to oversee kitchen operations and ensure high food quality and efficient service. The ideal candidate will... ...years' experience in a fast-paced kitchen and lead by example while supporting the team....QualityKitchen- ...is hiring experienced Sous Chefs with strong work ethic... ...receiving the highest quality ingredients Developing... ...service Maintaining all kitchen equipment and following... ...repairs needed Maintaining high standards of... ...a quality-driven, high volume kitchen Culinary diploma...QualityKitchen
$22 per hour
Position: Camp Sous Chef - Sleepaway Camp Location... ...aim to set a high standard for outdoor... ...in all aspects of kitchen operations at BCNY... ...etc.). Maintain quality and consistency in... .... Step in to lead kitchen operations... ...fast‑paced, high‑volume environment. Strong...QualityKitchenHourly paySeasonal work$100k - $120k
...a Commissary Manager at our high-volume food production facility in Palm... ...a unique opportunity to lead a dedicated team in the fast-... ...the highest standards of food quality and operational efficiency. As... ...regulations Lead and mentor a team of kitchen staff and production workers...QualityKitchenFull time- A leading quick-service restaurant brand is seeking a General Manager to oversee operations... ...of Department Managers, and ensuring high standards of quality, service, and cleanliness. Ideal... ...should have prior experience in high volume environments. Benefits include paid vacation...Quality
$23 - $25 per hour
Vicar's Landing, Inc. is hiring a Sous Chef in Town of Florida, New York to support... ...supervising food preparation and kitchen staff, maintaining quality and sanitation standards, and working... ...culinary training, and the ability to lead in a fast-paced environment. The...QualityKitchen- Compass Healthcare is seeking a full-time Sous Chef to support food preparation and supervise kitchen staff at Cape Canaveral Hospital. Candidates should have at... ...impact the lives of patients and community through quality food service. #J-18808-Ljbffr Compass HealthcareQualityKitchenFull timeFlexible hours
- ...International at Santa Rosa Golf and Beach Club is looking for a Full-Time Sous Chef. This role involves overseeing food production operations, managing kitchen staff, and ensuring the highest quality of food is served across all outlets. The successful candidate will have...QualityKitchenFull time
- Goodwin Recruiting is looking for an Executive Chef to manage the kitchen operations at a high-volume, high-profile restaurant in South Florida. The ideal candidate... ...-service restaurant. Key responsibilities include leading kitchen operations, team management, and P&L...KitchenRelocation package
$62.35k
Resorts World Hudson Valley is seeking a Full-Time kitchen team leader in Newburgh, NY. The role involves collaborating with the Chef, guiding line cooks, and ensuring adherence to quality standards in food production. Candidate must demonstrate strong supervisory and communication...QualityKitchenFull time- A prestigious hotel in New York is looking for a passionate Sous Chef to join their culinary team. The ideal candidate will have at least 2 years of experience in a high-volume kitchen and possess strong leadership and communication skills. This role includes responsibilities...Kitchen
$96k - $105k
...an opening for an Executive Sous Chef / Chef de Cuisine at our... ...a culinary professional to lead our kitchen team and deliver exceptional... ...highest standards of food quality, presentation, and safety.... ...Chef or Chef de Cuisine in a high-volume restaurant Experience managing...QualityKitchenFull time$65k - $85k
...Position Overview As Sous Chef, you will support the... ...ensuring consistent food quality, efficient service,... ...team supervision, and kitchen organization, while serving... ...in a fast‑paced, high‑volume kitchen, with at least... ...year in a supervisory or lead role. Culinary degree...QualityKitchenWeekly payFull time- ...candidate will join a team of highly skilled & professional F&B... ...personnel. We are seeking industry leading qualities from those who set the... ...“Team Oriented” high-volume upscale restaurant, private... ...grilling. Knowledge of operating kitchen equipment, i.e., stoves, ovens...QualityKitchenLive inLocal areaNight shiftWeekend workDay shift
- ...career and join our team as a Sous Chef! We are seeking a passionate... ...maintaining a clean and organized kitchen, and ensuring that all dishes... ...2 years of experience in a high-volume kitchen, preferably in a... ...in helping redefine the way quality hospitality is delivered to our...QualityKitchen
- Join to apply for the Sous Chef role at SA Hospitality Group . SA Hospitality... ...the daily activities of the kitchen, including menu development,... ...Presentation Maintain the quality and presentation of food to... ...to work under pressure in high‑volume environments. Active listening...QualityKitchenPart time
- ...Requisition ID: 1252 Sous Chef Department: Culinary Reports... ...consistent food quality, smooth service execution... ..., and the ability to lead, teach, and inspire... ...service for assigned kitchens, ensuring quality, timing... ..., and execute in high‑volume environments. Flexibility...QualityKitchenFull timeWeekend work
- # Sous Chef* English## Job Description**For this position, pay... ...supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food;... ..., Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high...QualityKitchenTemporary workFlexible hours
- ...much more! As a Sous Chef, you will embrace... ...ensuring seamless kitchen operations, and maintaining... ...standards of quality and presentation.... ...focus will be on leading and mentoring your... ...provide consistent, high-quality cuisine.... ..., often in a high-volume or fine-dining establishment...QualityKitchenFull timeTemporary workApprenticeshipFlexible hours
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