Food and Beverage Supervisor
$20 per hourThe Roosevelt Hotel
Job Overview Food and Beverage Supervisor at The Roosevelt New Orleans, A Waldorf Astoria Hotel. Located in the heart of the city near the French Quarter and popular attractions. The hotel features 504 rooms, over 60,000 square feet of meeting space, and five food and beverage outlets including two restaurants, a cafe, a seasonal rooftop bar, and in-room dining. We are looking for an upbeat, outgoing individual to join our Food and Beverage team. This is a great opportunity for someone looking to grow their career in the hospitality industry and Food and Beverage. We are looking forward to your application. Job Identification Job Identification: 208905 Job Category: Food and Beverage Job Schedule: Full time Location: The Roosevelt New Orleans, A Waldorf Astoria Hotel Salary: $20.00 Equal Opportunity Employer: EOE, including disability/vets Responsibilities Supervise daily restaurant operations: Oversee and participate in daily outlet operations, ensuring guest service standards, product quality, and adherence to policies and procedures. Deliver exceptional guest experiences: Monitor product and service quality, assess guest satisfaction, address issues, and implement improvements to enhance the dining experience. Guide the team through each shift: Provide on-the-floor supervision, assist with scheduling, and mentor team members to maintain a positive and productive work environment. Contribute to revenue growth: Assist with implementing marketing initiatives and up-selling techniques to promote food and beverage sales and maximize profitability. Uphold regulatory standards: Ensure compliance with health, safety, sanitation, and alcohol awareness regulations to protect guests and team members. What We’re Looking For / Qualifications Upbeat, outgoing personality as part of the Food and Beverage team Ability to supervise on the floor, assist with scheduling, and mentor team members Knowledge of health, safety, sanitation, and alcohol awareness regulations Customer-focused mindset with a commitment to delivering exceptional guest experiences Team Member Benefits Medical and Vision Insurance - Blue Cross Blue Shield of Louisiana Dental and Voluntary Insurance - SunLife Flexible Spending Account (FSA) - Through WEX 401(k) Retirement Plan - Fidelity, with up to 5% employer match Employee Assistance Program (EAP) - ComPsych Free Team Member Meals Discounted Parking Property Discounts - Restaurants, Gift Shop, and Spa Paid Time Off (PTO) Program Go Hilton Travel Discounts Tuition Reimbursement Guild Education Program Note: Some originally included sections about Hilton culture and analytics were removed to maintain focus on the job description and avoid brand inconsistencies. #J-18808-Ljbffr
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