Dietary Kitchen Supervisor
Artesia-Palms-Care-Center
PACS is seeking a dedicated cook to manage and operate the kitchen when the Dietary Supervisor is away. The role ensures safe, clean facilities and prepares meals for residents with attention to menus and special diets.
The cook will record temperatures, help serve meals, and supervise dietary staff as needed. A high school diploma and ServSafe certification are required, with prior hospital or long-term care cooking experience preferred.
#J-18808-LjbffrVacancy posted 21 hours ago
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