Junior Sous Chef
£50 per dayAllscreens Nationwide Ltd
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy. How we say thank you! Celebrate your birthday with an extra paid holiday. Build your future with support from our Lead-Inn development program. Take the time you need to rest and recharge; Paid Breaks are on us. Enjoy 50% off food at any of our Inns Relax with a stay at any of our Inns during January, February, and March for just £1. Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round. Experience a spontaneous trip away with £50 on same day bookings It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too! 24/7 confidential support is always there when you need it with our Employee Assistance Programme Tronc (…that’s tips to me and you) Contribute to a company that gives back through our Give-inn back scheme Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards. Nestled in the picturesque village of Newton under Roseberry, The King’s Head Inn is a quintessential country pub, offering a welcoming atmosphere and a prime location in Captain Cook Country. With easy access to the stunning North York Moors National Park and the Cleveland Way, it’s the perfect spot to enjoy a vibrant, rewarding environment while surrounded by natural beauty. What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy. How we say thank you! Celebrate your birthday with an extra paid holiday. Build your future with support from our Lead-Inn development program. Take the time you need to rest and recharge; Paid Breaks are on us. Enjoy 50% off food at any of our Inns Relax with a stay at any of our Inns during January, February, and March for just £1. Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round. Experience a spontaneous trip away with £50 on same day bookings It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too! 24/7 confidential support is always there when you need it with our Employee Assistance Programme Tronc (…that’s tips to me and you) Contribute to a company that gives back through our Give-inn back scheme Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards. Nestled in the picturesque village of Newton under Roseberry, The King’s Head Inn is a quintessential country pub, offering a welcoming atmosphere and a prime location in Captain Cook Country. With easy access to the stunning North York Moors National Park and the Cleveland Way, it’s the perfect spot to enjoy a vibrant, rewarding environment while surrounded by natural beauty. You’ll Fit Right Inn As Junior Sous Chef, you’ll play a key role in supporting the smooth operation of our kitchen, ensuring every dish reflects our high standards and showcases the best of fresh, quality ingredients. Working closely with the Sous Chef and Head Chef, you’ll assist in maintaining consistency and excellence across all areas of the kitchen. Your role combines hands‑on cooking with supporting the team, ensuring service runs smoothly and efficiently. You’ll thrive in fast‑paced environments, staying calm under pressure and meeting deadlines with precision. Your strong interpersonal skills will help you build great relationships with colleagues across the kitchen, front‑of‑house, and management teams. In addition to cooking, you’ll assist with operational tasks such as stock control, supplier orders, and maintaining kitchen cleanliness. You’ll step up to help lead the team when required, contributing to a seamless and enjoyable dining experience for our guests. If you're passionate, eager to learn, and ready to contribute, we think you'll fit right inn… In this role, Tele worked across multiple kitchen sections, gaining hands‑on experience and sharpening her culinary abilities. Wacth Tele's Video to learn more. #J-18808-Ljbffr Allscreens Nationwide Ltd
- Inn Collection Group is seeking a Junior Sous Chef at The King’s Head Inn in Newton under Roseberry. You’ll play a key role in supporting the smooth operation of our kitchen, ensuring high standards and showcasing fresh ingredients in a welcoming pub setting. Working closely...Suggested
$65k - $85k
...Position Title: Executive Sous Chef Salary: $65,000 to $85,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours$39.52k - $45.76k
...We are hiring immediately for full time SOUS CHEF positions. Location : Case Western Reserve University - 1619 Mistletoe Road, Cleveland, OH 44106. Note: online applications accepted only . Schedule : Full time; Days and hours may vary. Open availability...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Executive Sous Chef Working as the Executive Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- Job Summary We are seeking an experienced Sous Chef to support our back-of-house operations. Our restaurant features an upscale dining room, an attached pub, and a seasonal patio. This role requires a self-driven, proactive, and punctual leader who can manage a high-volume...SuggestedSeasonal workShift work
- ...Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since...Local areaWork from home
$19 - $23 per hour
...Catering Chef We are seeking a talented and dedicated Catering Sous Chef to join our dynamic culinary team. This role offers an exciting opportunity to contribute... ...costs to optimize resources - Train and mentor junior kitchen staff to maintain high standards of...Hourly payNight shift- ...Sous Chef Position at Cleveland Marriott East Pyramid Global Hospitality, a company that values its employees, is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People...Hourly payContract workWork at officeLocal areaShift workAfternoon shift
- Compass Group USA, parent of Bon Appetit Management Company, seeks an Executive Sous Chef to support culinary operations across a facility. You will supervise hourly staff, assist in menu development, ordering, and execution of catering events, while driving quality and...Hourly pay
- ...Executive Chef Hofbrauhaus Cleveland - crew 1550 Chester Avenue Cleveland OH 44114 Sous Chef Hofbrauhaus Cleveland - crew 1550 Chester Avenue Cleveland OH 44114 Bussers Hofbrauhaus Cleveland - crew 1550 Chester Avenue Cleveland OH 44114 Servers...
- Bon Appetit Management Company at Case Western University is seeking a Sous Chef to lead the Culinary Department in a high‑volume, dynamic foodservice facility. You will supervise and assist in preparation, cooking, and menu development, and work with the Executive Chef...
- IHG Hotels & Resorts is seeking a culinary professional to assist in managing a single food and beverage outlet or shift. You will supervise kitchen staff, participate in menu planning and cost control, and ensure quality and guest satisfaction in the Cleveland area. The...Shift workNight shiftWeekend work
- ...Sous Chef Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not...Contract workLocal area
$22 per hour
We have an opening for a full-time SOUS CHEF position. Location: Cleveland Clinic- 9500 Euclid Ave., Cleveland, OH 44195. Note: online applications accepted only. Schedule: Some evenings, weekends, and holidays will be required. SHIFT: Mon-Fri from 9:00-1:00pm Requirement...Hourly payFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...as assigned. Qualifications and Requirements Completion of a high school diploma or equivalent, plus two years of experience as a chef, or equivalent combination of education and culinary/kitchen operations experience. Degree or certificate in culinary arts preferred...Local areaShift workNight shiftWeekend work
- ...preparation, hot food preparation, banquet production and service. Knowledge of safe food handling and storage procedures. Preferred Culinary graduate strongly preferred. Previous Sous Chef or Head Cook experience. #J-18808-Ljbffr The MetroHealth System (Cleveland, OH)Shift work
- Iacofano Group is seeking a Sous Chef - Leadership Track for its Cleveland (Brook Park) location. This hands-on leadership role involves managing kitchen teams and ensuring food quality and standards in a high-volume catering environment. The position offers a clear path...
- Summary of Position The successful sous chef will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our guest's satisfaction. Job Qualifications Directly supervises kitchen staff responsible for the daily preparation...Flexible hoursShift work
$60k - $75k
Job Description The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The Salaried rate for this position is $60,000.00 to $75,000.00. If both numbers are the same, that is the amount...$19 - $22 per hour
Job Summary We are hiring immediately for full‑time Sous Chef positions at Case Western Reserve University (1619 Mistletoe Road, Cleveland, OH 44106). Online applications accepted only. Location and Schedule Location: Case Western Reserve University - 1619 Mistletoe Road...Hourly payFull timePart timeLocal areaImmediate startFlexible hours- InterContinental Hotels Group in Cleveland is looking for a Sous Chef who will assist in managing the food and beverage outlet while supervising kitchen employees. Responsibilities include menu planning and cost control, ensuring guest satisfaction, and maintaining kitchen...Night shift
- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the...Hourly payContract workWork at officeLocal areaFlexible hours
$23 - $27 per hour
...growing operation with long-term opportunity Clear path to Executive Chef and leadership roles Career Growth & Opportunity Clear path to... ...Position Overview Iacofano’s Catering & Events is hiring a Sous Chef - Leadership Track for our Cleveland (Brook Park / 44128) location...Full time$60k - $75k
Aramark Corporation is seeking a Sous Chef to lead culinary operations at a location. The role trains and supervises kitchen staff, develops recipes, plans menus, and ensures safety and quality in all culinary activities. The position offers a salaried rate ranging from...$19 - $22 per hour
Bon Appétit Management Company is hiring a full-time Sous Chef at Case Western Reserve University in Cleveland, OH. This role involves supervising kitchen staff, preparing food, and ensuring all safety and quality standards are maintained. We seek candidates with at least...Hourly payFull time$24 per hour
The Cleveland Museum of Art is hiring a full-time Sous Chef to lead kitchen operations and support the Executive Chef in preparing and cooking foods at our museum location in Cleveland, OH. Open availability including nights, weekends, and holidays is required. Prior upscale...Hourly payFull timeNight shift$27 per hour
IHG Hotels & Resorts in Cleveland, Ohio is looking for a food and beverage manager to supervise kitchen employees and manage menu planning. The role requires strong leadership and communication skills, with responsibilities including staff supervision, cost control, and...Hourly payFlexible hoursNight shift$22 - $24 per hour
Morrison Healthcare, a Compass Healthcare company, is seeking a full-time Sous Chef at Cleveland Clinic in Cleveland, Ohio. The role directs kitchen operations and leads cooks to prepare meals for patients and caregivers, upholding high standards of quality and sanitation...Hourly payFull timeWeekend workAfternoon shift$23 - $25 per hour
Bon Appétit Management Company is hiring a full-time Sous Chef at the Cleveland Museum of Art - 11150 East Boulevard, Cleveland, OH 44106. The role supports the Executive Chef, leads kitchen staff, and ensures high culinary standards while coordinating daily production...Hourly payFull time- ...Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This Healthcare Executive Sous Chef will be responsible for overseeing kitchen operations, directing the preparation...Work at officeLocal areaRemote workFlexible hours
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