Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Chef

$85k - $105k
Full-time

The Compass Group

Position Title: Executive Chef Salary: $85,000 - $105,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !Job Summary Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you’ll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity to shape menus that reflect creativity, authenticity, and quality while guiding a collaborative culinary team. You’ll play a key role in delivering an exceptional guest experience, supporting innovation in food programs, and fostering a workplace where team members can learn, grow, and thrive. Key Responsibilities Lead and support all operations for the café and coffee bar, ensuring consistency, quality, and efficiency Guide, mentor, and develop a team of associates, creating an inclusive and engaging workplace culture Design and execute menus that align with seasonal ingredients, guest preferences, and cultural relevance Manage food and labor costs by monitoring budgets, forecasting needs, and optimizing resources Oversee purchasing, inventory management, and vendor partnerships Ensure all food safety, sanitation, and regulatory standards are upheld Partner with marketing and culinary leadership to introduce new programs, promotions, and concepts Support high-volume service and catering initiatives as needed What We’re Looking For Experience leading culinary operations in a high-volume café, restaurant, or hospitality setting Background in catering or large-scale food production Comfort with managing budgets, cost controls, and inventory processes A collaborative leadership style with a focus on coaching and team development Strong organizational and communication skills A passion for food, hospitality, and continuous learning Culinary degree or equivalent hands-on experience Experience in a cultural institution, museum, or destination dining environment Familiarity with diverse cuisines and the ability to create thoughtful, inclusive menus Apply to Restaurant Associates today! Restaurant Associates is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates at Restaurant Associates are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug-free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Req ID: 1554843 Restaurant Associates Michael Abbey [[req_classification]]

Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Chef in Washington DC vacancy
  •  ...Sous Chef We are seeking a Sous Chef to join our team! Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients... 
    Suggested
    Shift work

    Kitchen + Kocktails by Kevin Kelley - Washington, D.C.

    Washington DC
    4 days ago
  • $75k - $85k

    # VA Executive Sous ChefAlexandria Restaurant PartnersFull TimemidAlexandria, Virginia, US$75k – $85kPosted Yesterday## Role OverviewAlexandria Restaurant Partners is hiring a VA Executive Sous Chef. This is a full-time role in Alexandria. Part of Alexandria Restaurant... 
    Suggested
    Hourly pay
    Full time

    TryApplyNow

    Alexandria, VA
    5 days ago
  •  ...KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous... 
    Suggested

    KNEAD Hospitality + Design

    Washington DC
    5 days ago
  • $60k - $90k

     ...seafood and the signature dishes of legendary Joe's Stone Crab. Overview Joe's Seafood, Prime Steak & Stone Crab is now Hiring a EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We... 
    Suggested
    Temporary work
    Immediate start
    Shift work
    Night shift
    Weekend work
    Day shift
    Early shift

    Joe

    Washington DC
    5 days ago
  • # Executive Sous ChefSage Hospitality GroupBe an Early ApplicantFull TimemidAlexandria, Virginia, USPosted Today## Role OverviewSage Hospitality Group is hiring a Executive Sous Chef. This is a full-time role in Alexandria. posted today. applications are still in the early... 
    Suggested
    Full time
    Temporary work
    Shift work
    1 day per week

    TryApplyNow

    Alexandria, VA
    4 days ago
  •  ...Responsibilities This position assists in the management of culinary and back‑of‑house operations. Reporting to the Executive Chef, the incumbent is responsible for culinary operations in a high‑volume kitchen open up to 14 hours per day with yearly revenues exceeding... 
    Work experience placement
    Work at office
    Night shift
    Afternoon shift

    University of Maryland

    College Park, MD
    2 days ago
  • # Executive Sous ChefGoodwin RecruitingFull TimemidWashington, District of Columbia, USPosted Yesterday## Role OverviewGoodwin Recruiting is hiring a Executive Sous Chef. This is a full-time role in Washington. posted yesterday. Full responsibilities, required qualifications... 
    Full time
    Casual work

    TryApplyNow

    Washington DC
    4 days ago
  •  ...day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Shoreham may be your perfect match. Executive Sous Chef Overview: The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and... 
    Flexible hours

    Omni Hotels

    Washington DC
    2 days ago
  •  ...SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen... 
    Full time
    Temporary work
    Work at office
    Local area
    Flexible hours
    Shift work
    Night shift

    SSA Group

    Washington DC
    3 days ago
  •  ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding... 
    Temporary work
    Casual work
    Immediate start
    Worldwide
    Shift work
    Night shift
    Weekend work

    Jose Andres Group

    Washington DC
    2 days ago
  •  ...Catalogue Company which operates Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers. The Executive Chef is the leader for the BOH and is responsible for producing best in class food in accordance with Ted's brand and standards. In... 
    Temporary work
    Shift work

    Ted's Bulletin

    Arlington, VA
    2 days ago
  •  ...High-Volume | Upscale Dining | Scratch Kitchen We’re looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen . This is a hands‑on leadership role for a chef who cares deeply about execution, consistency, and building... 
    Temporary work
    Flexible hours

    Nbutexas

    Washington DC
    3 days ago
  • $35.3 - $61.79 per hour

     ...culinary project teams to drive innovation and provides culinary leadership and training to ensure that the units comply with the execution of all aspects of patient services, retail, catering culinary standards, and procurement procedures. Knowledge And Skills Required... 
    Full time
    Work experience placement
    Local area
    Shift work
    Rotating shift
    Day shift

    Johns Hopkins Medicine

    Washington DC
    1 day ago
  • $80k - $90k

     ...Location Riderwood Village by Erickson Senior Living We are seeking a talented and experienced Executive Chef to lead culinary operations across two distinct dining venues: Fireside Restaurant – A full-service fine dining restaurant delivering an elevated dinner experience... 
    Local area

    Erickson Senior Living

    Silver Spring, MD
    3 days ago
  •  ...kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef The Role The Chef de Cucina at Ama is a systems builder, a delegator, and the final standard‑bearer of the kitchen.... 
    Local area
    Immediate start
    Shift work
    Night shift

    Ama Restaurant

    Washington DC
    2 days ago
  •  ...Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you’ll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity... 
    Local area
    Remote work
    Flexible hours

    Restaurant Associates

    Washington DC
    2 days ago
  •  ...community and prepares the next generation of leaders through a transformative educational experience. Job Description Job Summary The Executive Chef provides culinary leadership and operational management for the Dumbarton Oaks Refectory, our communal meal program and space.... 
    Work at office
    Flexible hours
    Afternoon shift

    Harvard University

    Washington DC
    1 day ago
  • $110k - $120k

    ## Executive ChefApplyremote type: On-Sitelocations: Sheraton Pentagon City - Arlington, VAtime type: Full timeposted on: Posted Todayjob...  ...and elevated food and beverage experience. The Executive Chef will play a key role in menu redevelopment, concept evolution,... 
    Temporary work

    The Hotel at Avalon

    Arlington, VA
    2 days ago
  • Description Key Responsibilities Operational Management: Direct daily food service operations and ensure compliance with PWS and QASP standards. Menu Planning & Nutrition: Develop menus aligned with USDA and dietary guidelines; accommodate special diets. Knowledge of creating...
    Night shift

    Melwood

    Upper Marlboro, MD
    5 days ago
  • $91.32k - $114.15k

     ...Description Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands‑on, visionary leader who excels in team development, food quality, cost management... 
    Full time
    Temporary work
    Local area

    Concord Hospitality

    Washington DC
    3 days ago
  •  ...Description Executive Chef - **New Restaurant** TEN TEN at One Washington Circle Tapestry by Hilton Great Opportunity to bring your culinary skills to Washington Circle. Being a creative Chef at TEN TEN means you’ll be tempting the palettes of our guests with your attention... 
    Daily paid
    Full time
    Temporary work

    Concord Hospitality

    Washington DC
    3 days ago
  •  ...exceptional care for residents while supporting a growth‑focused environment for our team. Job Type Full‑time Position Summary The Executive Chef leads the community’s dining operations, delivering an exceptional culinary experience that enhances the lives of our residents... 
    Full time
    Local area

    Cogir Senior Living

    Alexandria, VA
    3 days ago
  •  ...expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates... 
    Local area
    Remote work
    Flexible hours

    Compass Group USA

    Washington DC
    2 days ago
  • $90k - $95k

     ...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Alexandria, VA, US Salary Range: $90,000.00 To $95,000.00 Annually Meriwether Godsey is looking for an Executive Chef responsible... 
    Contract work
    Shift work

    Meriwether Godsey

    Alexandria, VA
    2 days ago
  • $90k - $100k

     ...expertise that differentiates us as a company as we continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of... 
    Local area
    Flexible hours

    Compass Group, North America

    Washington DC
    2 days ago
  •  ...Job Description Job Description We are seeking a Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving AMAZING CUISINE with Kitchen + Kocktails by Kevin Kelley! Check out our website: Responsibilities... 
    Casual work
    Shift work

    Kitchen + Kocktails by Kevin Kelley - Washington, D.C.

    Washington DC
    27 days ago
  • Job Description Executive Sous Chef Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs... 
    Full time
    Temporary work
    Work at office
    Local area
    Flexible hours
    Shift work
    Night shift

    Ssa-Group

    Washington DC
    4 days ago
  •  ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge...  ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 
    Local area

    Marriott International

    Bethesda, MD
    1 day ago
  • Role Overview Sodexo is seeking an Executive SousChef for Ingleside at Rock Creek in Washington, DC . This upscale continuing care retirement...  ...of food production; work collaboratively with the Executive Chef; Be hands‑on, will cook daily (80%); Will train and mentor... 
    Local area
    Flexible hours

    Sodexo Group

    Washington DC
    3 days ago
  • $80k - $90k

    Base Salary $80,000 - $90,000 per year based on experience + Quarterly Bonus Potential. Join Clyde’s Restaurant Group as the Executive Sous Chef at Clyde's of Georgetown. Why Join the Clyde's Team as Executive Sous Chef Reputable Company: Strong stability and performance... 
    Immediate start
    Flexible hours
    Shift work

    Clyde's of Georgetown

    Washington DC
    5 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!