Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Chef

$80k - $90k

Erickson Senior Living

Location Riderwood Village by Erickson Senior Living We are seeking a talented and experienced Executive Chef to lead culinary operations across two distinct dining venues: Fireside Restaurant – A full-service fine dining restaurant delivering an elevated dinner experience Potomac Café – A dynamic, all-day café offering deli selections and cook‑to‑order meals for breakfast, lunch, and dinner We are looking for a strong hospitality leader with a proven track record of success who can help drive our innovative Signature Dining Programs. This role emphasizes from‑scratch cooking, high‑quality ingredients, and creative, chef‑inspired menus that elevate the overall guest experience. What We Offer Comprehensive medical, dental, and vision plans, with wellness reimbursements and telemedicine Generous PTO, plus paid volunteer hours in accordance with applicable state law 401(k) with a 3% company match for team members 18+ Onsite medical centers and health/well‑being resources for team members and their families Education assistance, certification reimbursement, and access to 6,000+ online courses Exciting growth opportunities as we expand and open new communities Compensation Commensurate with experience from $80,000 - $90,000 annually, plus eligibility for annual bonus How You Will Make An Impact Ensure efficient and high‑quality food purchasing, preparation, and presentation within budget Supervise all kitchen staff and oversee BOH systems, core menus, and recipe management Maintain kitchen and equipment sanitation; conduct monthly internal sanitation audits Ensure compliance with all federal and state food safety regulations (Health Dept./HAACP) Partner with General Manager to address and resolve food production or presentation issues Maintain high standards for food quality and plate presentation What You Will Need Minimum of 3 years Executive Chef experience. Fine dining experience a plus. Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point). Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Riderwood is a beautiful 120-acre continuing care retirement community in Silver Spring, Maryland. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Riderwood helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well‑being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work‑life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law. #J-18808-Ljbffr

Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Executive Chef in Silver Spring, MD vacancy
  •  ...Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates... 
    Suggested
    Full time
    Local area
    Remote work
    Flexible hours

    Compass Group

    Washington DC
    16 hours ago
  • $91.32k - $114.15k

    Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management,... 
    Suggested
    Full time
    Temporary work
    Local area

    Concord Hospitality Enterprises

    Washington DC
    4 days ago
  •  ...Sous Chef We are seeking a Sous Chef to join our team! Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients... 
    Suggested
    Shift work

    Kitchen + Kocktails by Kevin Kelley - Washington, D.C.

    Washington DC
    4 days ago
  •  ...Ssa-Group in Washington D.C. is seeking an Executive Sous Chef to oversee kitchen operations, ensuring high standards of food quality and safety. The ideal candidate will have at least 3-5 years of experience in a similar role, a Culinary Arts Degree, and strong leadership... 
    Suggested
    Full time

    SSA Group

    Washington DC
    1 day ago
  •  ...Sodexo Group is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale community requires a candidate with previous cooking and catering experience in various settings. The ideal candidate should possess strong supervisory skills and... 
    Suggested

    Sodexo Group

    Washington DC
    1 day ago
  •  ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing... 
    Seasonal work
    Flexible hours
    Night shift

    Goodwin Recruiting

    Washington DC
    4 days ago
  •  ...KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous... 

    KNEAD Hospitality + Design

    Washington DC
    5 days ago
  •  ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding... 
    Temporary work
    Casual work
    Immediate start
    Worldwide
    Shift work
    Night shift
    Weekend work

    Jose Andres Group

    Washington DC
    2 days ago
  •  ...Job Description Job Description Are you a focused and experienced Executive Sous Chef with a passion for detail, driven to hone your craft and lead a dynamic team? Are you looking to get out of the city for more rural and safe surroundings? We are a prestigious property... 
    Shift work

    Shell Lubricants Hub Hamburg

    Washington DC
    1 day ago
  • $90k - $100k

     ...on experience + Quarterly Bonus Potential THE HAMILTON Restaurant, one of DC's most iconic dining destinations, is hiring an EXECUTIVE SOUS CHEF. This restaurant is a high-volume, from-scratch American kitchen serving 750+ covers a day, is attached to Hamilton Live, one... 
    Summer work
    Immediate start
    Shift work

    The Hamilton

    Washington DC
    20 hours ago
  •  ...Capital Restaurant Resources in Washington DC is seeking an Executive Sous Chef. The agency specializes in linking exceptional restaurants with top culinary talent, offering opportunities across the Washington, DC dining scene. This role directs kitchen staff, oversees... 

    Itlearn360

    Washington DC
    1 day ago
  •  ...22, 2026 at 4:00 AM | Expires Sunday, August 23, 2026 at 3:59 AM SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! EXECUTIVE SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design the hospitality... 
    Full time
    Temporary work
    Work at office
    Local area
    Flexible hours
    Shift work
    Night shift

    SSA Group

    Washington DC
    3 days ago
  •  ...SSA Group at Museum of the Bible is seeking an Executive Sous Chef to lead culinary operations in a fast-paced cultural venue in Washington, DC. You will oversee production, staff development, safety training, and menu planning while partnering with client teams to deliver... 
    Flexible hours
    Night shift

    SSA Group

    Washington DC
    1 day ago
  • $60k - $90k

     ...Executive Sous Chef Joe's Seafood, Prime Steak & Stone Crab is now hiring an Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long... 
    Temporary work
    Immediate start
    Shift work
    Night shift
    Weekend work
    Day shift
    Early shift

    Lettuce Entertain You

    Washington DC
    1 day ago
  •  ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge...  ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 
    Local area

    Marriott International

    Bethesda, MD
    2 days ago
  •  ...Executive Sous Chef The Executive Sous Chef will be assisting with the culinary operations execution on every shift. You will assist in the supervision, preparation, and cooking of various dishes. You will supervise hourly culinary team members and work collaboratively... 
    Hourly pay
    Shift work
    Weekend work
    Afternoon shift

    Alicart Restaurant Group

    Washington DC
    5 days ago
  •  ...Executive Sous Chef Sodexo is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale continuing care retirement community is located on 14-wooded and landscaped acres bordering Washington, DC's beautiful Rock Creek Park. Ideal candidate... 
    Local area
    Worldwide
    Flexible hours

    Sodexo

    Washington DC
    1 day ago
  • $85k - $90k

     ...Executive Sous Chef Recently opened | High-volume upscale restaurant We're seeking a polished, experienced Executive Sous Chef to serve as the right hand to the Executive Chef and help drive operational excellence as the restaurant enters its next phase of growth... 
    Casual work

    New Day Executive Search

    Washington DC
    3 days ago
  •  ...High-Volume | Upscale Dining | Scratch Kitchen We’re looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen . This is a hands‑on leadership role for a chef who cares deeply about execution, consistency, and building... 
    Temporary work
    Flexible hours

    Nbutexas

    Washington DC
    3 days ago
  • $80k - $90k

    Base Salary $80,000 - $90,000 per year based on experience + Quarterly Bonus Potential. Join Clyde’s Restaurant Group as the Executive Sous Chef at Clyde's of Georgetown. Why Join the Clyde's Team as Executive Sous Chef Reputable Company: Strong stability and performance... 
    Immediate start
    Flexible hours
    Shift work

    Clyde's of Georgetown

    Washington DC
    5 days ago
  • Role Overview Sodexo is seeking an Executive SousChef for Ingleside at Rock Creek in Washington, DC . This upscale continuing care retirement...  ...of food production; work collaboratively with the Executive Chef; Be hands‑on, will cook daily (80%); Will train and mentor... 
    Local area
    Flexible hours

    Sodexo Group

    Washington DC
    3 days ago
  •  ...Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Flik Hospitality Group Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates... 
    Local area
    Remote work
    Flexible hours

    Flik Hospitality Group

    Washington DC
    1 day ago
  • $90k - $100k

     ...expertise that differentiates us as a company as we continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of... 
    Local area
    Flexible hours

    Compass Group, North America

    Washington DC
    2 days ago
  •  ...Restaurant Associates is seeking an Executive Chef to lead culinary operations at the National Museum of the American Indian in Washington, D.C. In this role, you will design menus that reflect creativity and diversity while managing all café and coffee bar operations... 

    Restaurant Associates

    Washington DC
    1 day ago
  •  ...kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef The Role The Chef de Cucina at Ama is a systems builder, a delegator, and the final standard‑bearer of the kitchen.... 
    Local area
    Immediate start
    Shift work
    Night shift

    Ama Restaurant

    Washington DC
    2 days ago
  • $80k - $90k

     ...Location: Riderwood Village by Erickson Senior Living We are seeking a talented, experienced, and innovative Executive Chef to lead culinary operations across our two distinctive dining venues: Fireside Restaurant, a full-service fine dining restaurant offering an elevated... 
    Local area

    Highland Springs by Erickson Senior Living

    Silver Spring, MD
    5 days ago
  •  ...Catalogue Company which operates Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers. The Executive Chef is the leader for the BOH and is responsible for producing best in class food in accordance with Ted's brand and standards. In... 
    Temporary work
    Shift work

    Ted's Bulletin

    Washington DC
    1 day ago
  •  ...POSITION: Executive Chef (NEW LOCATION) DEPARTMENT: Retail Operations LOCATION: Kneads Bakeshop Salary: 85k-90k Kneads Bakeshop From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S’s history with the... 
    Temporary work
    Flexible hours
    Weekend work
    Afternoon shift

    SCHMIDT

    Washington DC
    1 day ago
  •  ...and prepares the next generation of leaders through a transformative educational experience. Job Description Job Summary: The Executive Chef provides culinary leadership and operational management for the Dumbarton Oaks Refectory, our communal meal program and space.... 
    Full time
    Temporary work
    Work at office
    Flexible hours
    Afternoon shift

    Dumbarton Oaks

    Washington DC
    5 days ago
  •  ...Levy, part of Compass Group USA, seeks an Executive Chef to lead all culinary operations at a Washington, DC location. This role focuses on setting menu standards, coaching the team, and driving exceptional guest experiences through strong leadership and culinary vision... 

    Compass Group USA

    Washington DC
    1 day ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!