Executive Chef

Wally’s Wine & Spirits, Santa Monica is seeking an accomplished Executive Chef to lead and elevate our culinary program. This is an exciting opportunity to shape a brand-aligned menu, mentor a talented kitchen team, and bring elevated hospitality to one of the most recognized names in wine, spirits, and gourmet dining.

What You'll Do

• Lead day-to-day kitchen operations while maintaining the highest standards of food quality, presentation, consistency, and safety.
• Partner with the Corporate Executive Chef to develop seasonal, brand-aligned menus that inspire guests and reflect Wally’s premium experience.
• Guide, coach, and develop Sous Chefs and culinary team members through hands-on leadership and ongoing feedback.
• Collaborate with event and wine teams to create memorable menus for private dining, events, and special guest experiences.
• Oversee kitchen operations, including staffing, training, product quality, and inventory standards.
• Manage food, labor, and operating costs while supporting efficient, well-organized kitchen operations.
• Ensure compliance with health department regulations and uphold a professional, positive, growth-focused team culture.

What We're Looking For

• Five or more years of experience in an Executive Chef or similar culinary leadership role.
• Strong background in menu development, recipe creation, seasonal planning, and elevated food presentation.
• Proven ability to lead, train, and inspire culinary teams in a fast-paced hospitality environment.
• Solid understanding of food cost, labor management, budgeting, vendor relationships, and P&L performance.
• Experience with restaurant POS systems and comfort using Microsoft Word, Excel, and Outlook.
• Culinary, hospitality, business, or related degree preferred.
• Availability to work evenings, weekends, and holidays as needed.

Why Wally's?

At Wally’s, we bring together exceptional food, wine, spirits, and hospitality in a collaborative, guest-focused environment. Our team is passionate about creating memorable experiences, supporting professional growth, and delivering the elevated service our guests expect from the Wally’s brand. This is a meaningful opportunity for a culinary leader who wants to make an impact and grow with a premium hospitality concept.

Ready to take the next step in your career? We'd love to hear from you. Apply today and become part of the Wally's team.