Full-Time Sous Chef - Elevate Senior Living Dining
Brandon Wilde
Brandon Wilde in Clayton, MO, is seeking a dedicated Sous Chef to join their Community Culinary Services Department. This full-time role involves hands-on cooking, maintaining cleanliness, and ensuring superior service quality. The ideal candidate will have at least one year of cooking experience, preferably with a culinary degree. Benefits include health and vision insurance, a 401K plan with employer match, paid time off, and participation in an Extraordinary Rewards Program. #J-18808-Ljbffr
Vacancy posted 1 day ago
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