Sous Chef
parkhurst
Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a sous chef to join our Parkhurst Dining team. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals. Why You'll Love This Role As a sous chef, you’ll be part of our enduring legacy and exciting growth. Here’s what you can expect: Manage and direct all culinary staff to ensure standards and quality are being followed by each staff member. Assist in purchasing all food, paper, cleaning, bakery, and safety items within budgeted levels. Assist with Executive Chef in menu development, organization and completion of production sheets and execution of new recipe standards. Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. Verify that recipe standards and consistency is constantly being used to ensure a quality product every time. What Makes You a Great Fit We’re searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you’ll be successful here with these skills and qualifications: Three or more years of culinary experience. High school or GED Ability to organize workloads and meet time deadlines. Strong leadership and team management skills desirable. Experience with Microsoft software programs. Our Commitment to You We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home. Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off. Career Growth: Access to Smile Universe training and internal promotion pathways. Welcoming and Fun: 20% discount at all our brands. Not the right opportunity for you? Share this job with a friend or search all careers at enphgsmiles.com. Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. #J-18808-Ljbffr parkhurst
- ...guests annually in its restaurants, on college and corporate campuses and in every state through our online store. Job Summary The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team...SuggestedHourly payLocal areaShift work
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- ...Job Description Job Description We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day...Suggested
- ...Job Description Job Description We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day...Suggested
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$23 - $27 per hour
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- Join a dynamic kitchen team where you'll learn to create legendary dishes from scratch. Enjoy flexible hours, competitive pay, and opportunities for growth in a fast-paced environment. No experience required-just bring your passion for cooking!Flexible hours
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- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
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$17 - $22.25 per hour
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$17 - $22 per hour
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$14 - $18 per hour
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$20 per hour
Line Cook Share Apply Part-time Up to $20.00 per hour Urgent Opportunity at Beerhead Bar & Eatery: Talented Line Cook Needed Immediately! Are you searching for a fun and dynamic work environment that feels like home? Do you thrive in a team that values responsibility...Hourly payWeekly payPart timeImmediate startShift workNight shiftWeekend workAfternoon shift- Line Cook Open interviews conducted daily - Walk-ins are welcome. We value gracious hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience...Start working todayFlexible hoursShift work
$50k - $55k
Job Description The Retail Dining & Catering Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes at the Tri-C Westshore campus. Oversees and manages dining operations where customers order prepared...- A fast-growing pizza restaurant group in Westlake, Ohio is looking for a General Manager (Chief Pizzaiolo) to oversee day-to-day operations. The ideal candidate will lead a team, ensure operational excellence, and communicate effectively with guests and team members. Responsibilities...Flexible hours
$45k - $55k
A leading pizza company in Ohio is seeking a General Manager (Chief Pizzaiolo) to oversee daily operations and lead a large team. The position entails managing kitchen and front-of-house activities, ensuring a positive guest experience, and maintaining food safety standards...Flexible hours
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