Head Chef
Heart n Belly
Benefits:
401(k)
Company parties
Competitive salary
Dental insurance
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Fast-growing company looking for a passionate, creative, and detail-oriented Head Chef to join!
**How to Apply: To proceed with your application, please complete our online application using the link below, along with your resume and a brief cover letter explaining why you are the perfect fit for this role.
Who We Are:
At HeartnBelly, we are more than just a food business. We aim to craft bold, crave-worthy dishes that bring people together, combining the joy of familiar flavors with the thrill of innovation. Our operations span food trucks, catering, and production kitchens, all driven by our mission: to add sparks to communities with flavors that touch our hearts.
Why Join Us? We are growing fast and seeking a passionate, creative, and detail-oriented Head Chef to lead our culinary team. This role isn't just about cooking; it's about shaping the future of HeartnBelly's menu, team, and overall food experience. As we double our presence and expand into new markets, you'll have the opportunity to leave your mark on a company dedicated to excellence and innovation.
Who We Are Looking For: We seek a culinary visionary with strong leadership skills and a passion for street food. You're not just a chef; you're a mentor, innovator, and quality champion who thrives in fast-paced environments. You have:
Experience: 8+ years in professional kitchens, including 3+ years in a leadership role, with experience in high-volume kitchens, production kitchens, or large-scale catering.
Expertise: Deep culinary knowledge, proficiency in diverse cooking techniques, and familiarity with a wide range of kitchen equipment.
Innovation: A passion for creating dishes that wow our customers, with a scientific and customer-focused approach to menu development.
Operational Acumen: Strong understanding of food costing, inventory control, and process optimization.
Leadership: A proven ability to train, mentor, and inspire teams while fostering a collaborative and respectful kitchen culture.
Roles and Responsibilities: As Head Chef, you'll work closely with the Executive Chef/Owner and the Operations Manager to ensure culinary excellence and operational efficiency. Your responsibilities include:
- Culinary Leadership and Innovation
Develop and execute bold, crave-worthy menus that delight customers and align with HeartnBelly's mission.
Lead menu R&D, incorporating customer feedback and food trends.
Standardize recipes to ensure consistency across all locations.
- Kitchen Operations and Quality Control
Oversee daily kitchen workflows and optimize food preparation processes.
Conduct regular quality audits, addressing discrepancies immediately.
Maintain strict food safety and hygiene standards.
Collaborate with the Operations Manager to refine service flow and address operational bottlenecks.
- Team Development and Training
Mentor and train kitchen staff, fostering a culture of collaboration, respect, and growth.
Build performance improvement plans and support team members in reaching their potential.
Work with Kitchen Leads to create balanced schedules and ensure team well-being.
- Collaborative Leadership
Partner with the Operations Manager to align culinary and operational goals.
Work together on inventory management, cost control, and equipment maintenance.
Culture Fit: At HeartnBelly, our values guide everything we do:
Crave: A relentless desire to create food that people love.
Curiosity: A commitment to exploring new ideas and techniques to stay ahead.
Contribute: Elevate and share through your creations, making every dish meaningful.
Connection: Strengthen old relationships and foster new ones through the joy of food.
Why This Role Matters: This isn't just a job; it's a chance to shape HeartnBelly's future. As Head Chef, you'll have the creative freedom and resources to make a lasting impact on the team you lead and the communities we serve.
How to Apply: Are you ready to take on this challenge and lead HeartnBelly's culinary vision? Complete our online application using the link below, along with your resume and a brief cover letter explaining why you are the perfect fit for this role.
We can't wait to meet you!
$82k - $95k
...Kitchen Manager/Head Chef Location: The Commonwealth, 10 Pass Life Way, Snoqualmie Pass, WA 98068 Job Type: Full-Time Salary: $82,000 - $95,000 Salaried (DOE) Overview: We are looking for a Kitchen Manager/Head Chef to build on the current success of the Commonwealth restaurant...SuggestedFull timeWeekend workAfternoon shift$90k - $105k
...Job Title: Head Chef Job Location: Seattle-USA-98188 Work Location Type: On-Site Salary Range: $90,000.00 - 105,000.00 per year About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation...SuggestedApprenticeshipLive inWork at office$80.5k - $85k
...Head Sous Chef - JOEY Bellevue Share Apply Full-time $80,500.00 - 85,000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and may be modified...SuggestedFull timeWork experience placementLocal areaImmediate startShift work- ...personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly... ...industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all...SuggestedLocal areaImmediate startNight shiftWeekend work
$90k - $105k
...Head Chef Location : Seattle, WA (Onsite) Salary : $90,000 - $105,000 per year About the Company Our client is a leading provider of airline catering, onboard hospitality, and aviation logistics services, preparing and delivering thousands of chef-crafted...SuggestedApprenticeshipWork at officeDay shift$334 - $401 per day
...Shipboard Head Chef In this hands-on role, the Shipboard Head Chef is responsible for all aspects of culinary operations on the ship, including prepping, cooking, and plating dishes as the lead of the 6-member galley team. With cooking as only one aspect of this...Full timeLocal areaRemote workShift workDay shift$80k - $100k
2 days ago Be among the first 25 applicants This range is provided by The Chef Agency. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $80,000.00/yr - $100,000.00/yr Salary - $80k-$100k Benefits – MDV...Full timeSeasonal workLocal area- ...Columbia Hospitality is seeking an Executive Sous Chef for Useless Bay Golf & Country Club on Whidbey Island. You will lead daily kitchen operations, mentor staff, develop menus, and partner with events to deliver exceptional dining experiences. We value culinary artistry...
$100k
...Job Overview Title: Executive Sous Chef Location: Seattle, Washington FLSA: Exempt Status: Full-time Reports to: Executive Chef Supervises: Kitchen Team Members Pay Range: $100,000 Annually City, State: Seattle, Washington Job Summary The Executive Sous Chef is responsible...Full timeWeekend workAfternoon shift- ...to a fresh cup of coffee delivered straight to your room, then head out to explore eclectic neighbourhoods and craft breweries, or spend... ...at Goldfinch Tavern, an Ethan Stowell Restaurant, and let our chefs show you all the best local flavours of your new favourite city....Temporary workLocal areaShift workNight shift
- ...Water Grill in Southern California is seeking an Executive Sous Chef to lead kitchen operations, mentor staff, and uphold the restaurant’s seafood standards. You will work closely with the Executive Chef to ensure consistent quality and a superior guest experience. The...
$85k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here’s What We’ll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and...Seasonal work$94.8k
...Diversity, Equity, and Inclusion Statement Training. Housing & Food Services has an outstanding opportunity for an Executive Chef, Athletics Performance for the Don James Center Training Table to join their team. About this Opportunity Reporting to the Assistant...Full timeContract workTemporary workWork at officeShift workWeekend workDay shiftAfternoon shift$36 - $41 per hour
...Executive Sous Chef | Useless Bay Golf and Country Club The Executive Sous Chef provides culinary leadership in partnership with the Executive Chef. These two roles partner to delivering exceptional dining experiences across all food and beverage operations at Useless...Hourly payDaily paidLocal areaFlexible hoursShift work- ...A premier fine dining restaurant seeks an experienced Executive Sous Chef with a background in French and American Cuisine to assist the Executive Chef in leading Culinary Team. The ideal candidate will possess experience as an Executive Sous Chef in Sous Chef, Executive...
$85k - $95k
...features a raw bar, an onsite butcher shop, and an energetic bar scene. The Opportunity We are looking for an Executive Sous Chef to assist the Executive Chef and complement our outstanding team. This person should be ready to take their well-earned credentials...Immediate start- ...Greek House Chefs is seeking an Executive Chef to lead culinary operations at the University of Washington kitchen in Seattle. The role oversees menu planning, purchasing, and budgeting while directing kitchen staff and ensuring top-quality output for clients. The position...
$105k - $125k
...consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef Competitive Salary: $105,000 - $125,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for...Seasonal work$85k - $90k
...Job Description Aramark Healthcare+ is seeking a Executive Chef for Children's National Medical Center in Washington, DC. We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager...$82k - $88k
Compensation Salary: $82,000 - $88,000 Other forms of compensation are provided by Chartwells Higher Education across over 300 college and university campuses in the United States. Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging...Work at officeLocal areaRemote workFlexible hours- ...Upper Crust Food Service is a premier hospitality partner delivering high‑end, chef‑driven dining solutions to over 750+ partners nationwide. While our footprint is expansive, we have intentionally maintained a culture that is small enough to care deeply for our employees...Local areaFlexible hours
$115k - $120k
...Executive Chef | Upscale Dining | Regional Growth Opportunity Salary: $115,000–$120,000 + Bonus Are you a polished culinary leader who thrives in a fast-paced, high-expectation restaurant environment? We're seeking an experienced Executive Chef with a true passion for...- ...things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected...Contract workWork at officeLocal areaRemote workFlexible hours
$70k - $90k
...Summary Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance to ensure guest satisfaction, profitability...Hourly payFlexible hoursAfternoon shift$33 - $35 per hour
...Details Job Location: University of Washington - Seattle, WA 98195 Salary Range: $33.00 - $35.00 Hourly Summary / Objective The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee...Hourly pay$1,800 per week
...Job Overview We are hiring an experienced Executive Chef to oversee our kitchen operations at our upscale restaurant in the heart of Washington DC. As an integral member of our team you will be responsible for creating and executing menu items that showcase our commitment...$85k - $95k
...talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every...Seasonal workFlexible hoursNight shift$1,100 per month
...Our restaurant in Washington is seeking a skilled and creative Executive Chef to join our team. As an Executive Chef you will be responsible for overseeing the kitchen operations and ensuring high-quality food is consistently served to our customers. The ideal candidate...- ...Chef de Cuisine Restaurant Associates is seeking an experienced Chef de Cuisine to join our culinary team in Seattle, WA. This is an... ...direction of the Executive Chef. Serve as the culinary department head in the Executive Chef's absence, providing leadership and...Flexible hours
$95k - $102k
...Restaurant Associates Position Title: Chef de Cuisine Salary: $95,000 - $102,000 / year Schedule: Monday-Friday 5:30AM-4:3... ...direction of the Executive Chef. Serve as the culinary department head in the Executive Chef's absence, providing leadership and...Local areaRemote workMonday to FridayFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Head Chef. Be the first to apply!

