Sous Chef — Fine Dining Craft, Guest WOW, Free Meals
MGM Resorts International
MGM Resorts International is hiring a Sous Chef for Mandalay Bay's Stripsteak to drive kitchen operations, uphold superior food quality, and create WOW guest experiences with warmth and precision. The ideal candidate has 2+ years in high-volume or fine dining environments, a high school diploma or GED, and strong leadership. A culinary associate degree or cert is preferred; flexibility for varied shifts is required. Benefits include meals and parking. #J-18808-Ljbffr MGM Resorts International
Vacancy posted 1 day ago
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