Dining Ops Lead: Training & Scheduling
University of Wisconsin
University of Wisconsin in Madison's Memorial Union is seeking a Food Service Supervisor to oversee daily dining operations, train line staff, and manage student scheduling across dining units. The role requires strong organization and communication to balance priorities during peak periods and ensure high customer satisfaction. The supervisor will lead on-site food preparation, ensure safety compliance, recruit and schedule student workers, and coordinate menus for daily and catering services,
#J-18808-LjbffrVacancy posted 3 days ago
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