KITCHEN SUPERVISOR
$18 - $22 per hourCompass Group
Kitchen Supervisor
Supervises hourly associates to ensure their practices comply with company policies and procedures.
Essential Duties and Responsibilities:
- Assists in ordering and keeping inventory of products.
- Maintains product cost and labor cost according to budget.
- Supervises and trains hourly staff to ensure policy and procedures are implemented.
- Maintains consistent, efficient service during peak hours.
- Follows principles of sanitation and safety in handling food and equipment.
- Performs other duties as assigned.
Qualifications:
- Ability to lift and move up to 25 pounds.
Pay Range : $18.00 - $22.00 per hour
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498836.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below:
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Compass Group- ...keep them informed of F&B issues as they arise. Keep immediate supervisor fully informed of all problems or matters requiring his/her... ...attention. Coordinate and monitor all phases of Loss Prevention in kitchen areas. Prepare and submit required reports in a timely manner...SuggestedLocal areaImmediate startWorldwide
$100k - $110k
...management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a...SuggestedFull timeRelocation$80k - $100k
...Leading Hospitality Group Salary : $80,000-$100,000 Join our culinary leadership team as Executive Chef, where you'll oversee kitchen operations while maintaining the highest standards of food quality and execution. This position requires 3+ years of high-volume...SuggestedLocal areaFlexible hours$50.86k - $67.81k
Lumen is the trusted network for AI. We're transforming how businesses connect, secure, and scale in an AI-driven world. By connecting people, data, and applications quickly, securely, and effortlessly, we help organizations move faster and unlock what's next. At...SuggestedTemporary workWork at officeRemote work$50.86k - $67.81k
The RoleThe Account Manager II – Inside is responsible for growing revenue in the small to medium sized customer accounts. Primary function of sales being performed through technology and not on customer premises, the Account Manager II - Inside will develop long term,...SuggestedTemporary workWork at office- ...Chef Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you! We are a renowned food and beverage brand seeking an...Monday to FridayShift workNight shift
- Sodexo Group is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role oversees culinary operations, managing a team of 6-12 associates. The ideal candidate possesses strong culinary and operational skills while driving catering growth ...
- ..., RI. This role will oversee culinary operations within a healthcare environment, leading a team of 612 frontline associates and supervisors. The ideal candidate brings a strong blend of culinary excellence and operational discipline, with a proven ability to manage administrative...Work experience placementLocal areaWorldwide
- Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety ...Contract workTemporary workSeasonal workImmediate startFree visa
- ...and compliance with state and federal safety regulations. The executive chef is responsible for the supervision and scheduling of kitchen and line staff. In coordination with the Activity Coordinator, the executive chef is responsible for implementation of farming and...Work experience placementWork at officeLocal area
- Job Title Job Description Gecko Hospitality
- ...Executive Chef for their Graduate Providence hotel in Rhode Island. The Executive Chef will oversee all food production, supervising the kitchen staff to ensure quality operations and training. This role involves controlling food and labor costs while maximizing guest...
- ...if they have been cooked sufficiently. ~ Washes, peels, cuts, and seeds vegetables to prepare them for consumption. ~ Runs the kitchen by cooking and coordinating orders with rest of the kitchen staff. ~*The company reserves the right to add or change duties at any...
- ...Responsibilities include working with other F&B managers, keeping the immediate supervisor informed of all problems, coordinating and monitoring all phases of loss prevention in kitchen areas, preparing and submitting required reports, monitoring quality of all food product...Local areaImmediate start
- ...Executive Chef in Providence, RI, responsible for all aspects of food production in the hotel. The ideal candidate will coordinate kitchen operations, manage staff training, and ensure compliance with food quality and safety standards. Applicants must possess a culinary...
- Family Service of Rhode Island is seeking an Executive Chef for South County Academy in Providence, RI. The role involves overseeing all food service functions, ensuring safety and compliance with regulations, and implementing a culinary arts curriculum for youth. Candidates...
- ...and compliance with state and federal safety regulations. The Executive Chef is responsible for the supervision and scheduling of kitchen and line staff. In coordination with the Activity Coordinator, responsible for implementation of farming and gardening activities to...Work experience placementWork at officeLocal area
- Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role involves overseeing culinary operations, directing a team of 6-12 staff, and ensuring high-quality food production. The ideal candidate will have strong operational management...
$60k - $70k
Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business...Immediate startShift workNight shift$50k
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Assistant Café Manager FTM Providence, RI, US Salary: $50,000.00 Annually Seven Stars Bakery is a family‑owned...Permanent employmentAll shiftsShift work- ...menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you...Weekend workAfternoon shift
- ...menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you...Weekend workAfternoon shift
- A leading entertainment company is seeking a Chef de Cuisine to oversee culinary operations on Disney Cruise Line. In this role, you will lead the galley team, ensure high culinary standards, coordinate food offerings, and manage team training and performance. Ideal candidates...
- ...leadership Excellent Medical Insurance contribution Executive Sous Chef Requirements & Qualifications ~5+ years of professional kitchen experience , including substantial leadership in production, catering, or high-volume settings ~ Proven track record managing...
$75k - $95k
Highgate Hotels, LP is seeking an Executive Chef for their Providence, Rhode Island location. This role involves managing all kitchen operations, ensuring high-quality food production while adhering to health regulations. The ideal candidate has a culinary degree and five...$78k - $83k
...festivals, performing arts centers, and cultural institutions on the planet. Position Summary To oversee the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive,...Full timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$68k - $78k
Downtown Boulder Partnership seeks an Executive Sous Chef to lead the culinary team in Providence, Rhode Island. You will manage kitchen operations and ensure a quality guest experience while developing staff and overseeing food preparation. Ideal candidates possess a Culinary...Flexible hours$24 per hour
...and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.... ...service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$68k - $78k
...for a motivated culinarian, with high volume experience, who is looking to grow their career. Responsibilities Daily management of kitchen operations and coordination of all kitchen activities including private dining Daily monitoring of prep production and quality...Temporary workNight shiftWeekend work$49.92k - $54.08k
A leading ice cream company is looking for a Catering Operations Manager in Providence to oversee daily operations, ensure high standards, and lead a team of up to 15 employees. This role requires strong management skills, creativity, and a commitment to customer satisfaction...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to KITCHEN SUPERVISOR. Be the first to apply!



