Cook
Chesterfield County
Job Title
Food Service Worker
Minimum Qualifications
High school diploma or GED and one year of experience in food service including preparation and cooking of food; or an equivalent combination of training and experience. Must satisfactorily pass a Virginia Central Registry Check, a physical examination and a tuberculin test. Knowledge of food preparation techniques, diets, operation of kitchen equipment; ability to plan and organize meals; ability to understand and implement proper security procedures necessary. Standing for long periods of time and lifting of up to 50 pounds required. Pre-employment drug testing, FBI criminal background check, and education/degree verification required.
This position is considered Safety Sensitive and is subject to random drug and alcohol testing.
Duties
Prepare, cook and serve meals; bake pies, pastries and desserts; clean kitchen equipment and clean up during meal preparation and after serving; maintain sanitation standards at all times, receive food orders and verify invoices for accuracy. Perform other work as required.
Shift
Relief Shift: 6:00 a.m. - 2:00 p.m. and 10:00 a.m. - 6:00 p.m.; includes weekends and holidays
Work Location
Juvenile Detention Home
Chesterfield County is an Equal Opportunity Employer Committed to Workforce Diversity, Equity, and Inclusion
Chesterfield CountyVacancy posted 1 day ago
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