Sushi Chef
sushi with saga
Job Description
Job Description
- You should be able to come in quite early in the morning and finishing up around 2 or 3 pm.
- Hours is negotiable depending on your flexibility.
- You don't need to have experience making sushi. You just need to be a willing and dedicated hard
worker. We can train you from the beginning.
- Since our business is inside the food court of a hospital rather than traditional sushi restaurant you are
required to go through the hospital's onboarding process in which you need to provide all the
immunization records. Background check along with drug screening will be done also. Just giving you a
head up, the process usually takes 2-3 week assuming you have all the immunization records.
Vacancy posted 12 days ago
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