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Executive Chef - Multi-Outlet Culinary Leader

The Sports Facilities Companies

The Executive Chef at Advent Health Sports Park at BluHawk (Overland Park, KS) leads culinary operations across the center’s multi-outlet footprint, including a high-end restaurant, concessions, café, catering, and events. You will set the culinary vision, develop a high-performance kitchen team, and drive guest satisfaction while optimizing food costs, labor, and compliance. Applicants should have 7+ years of BOH leadership with executive experience in chef-driven, scratch kitchens, strong menu #J-18808-Ljbffr The Sports Facilities Companies

Vacancy posted 2 days ago
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