Onboard Executive Chef — Regional Cuisine & Team Leader
American Cruise Lines
A premier cruise line seeks an Executive Chef to lead a high-performing galley crew, craft regionally inspired dishes, and provide exceptional guest service aboard their ships. The role includes responsibilities such as meal preparation for guests and crew, managing a team, and maintaining compliance with food safety standards. Candidates should have 6–8+ years of relevant experience and a ServSafe certification. This full-time role involves working onboard 6 to 8 weeks at a time, followed by time off. #J-18808-Ljbffr American Cruise Lines
- American Cruise Lines is seeking an Executive Chef to lead the shipboard kitchen and craft regionally inspired menus for guests and crew. You will mentor a 6-10 person galley team, ensure FDA compliance, and maintain high standards of taste and presentation while traveling...Suggested
- ...is seeking talented Executive Sous Chefs to join our team for the 2026 season.... ...nationwide. Exceptional cuisine is prepared by chefs... ...are inspired by regional and local specialties... .... An effective leader who can effectively... ...days per week while onboard the ship. 6 to 8 weeks...SuggestedDaily paidFull timeLocal areaShift work
- ...service, and world‑class cuisine while sharing America’s story... ...for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season... ...galley crew, craft regionally inspired dishes, and provide... ...for both guests and crew onboard. Execute regionally inspired...SuggestedDaily paidFull timeLocal areaShift work
- A premier cruise line in Missouri is seeking an Executive Sous Chef for the 2026 season. The ideal candidate will have at least 5 years of culinary... ...daily rate and health benefits, requiring 7 days a week onboard for 6 to 8 weeks followed by time off. #J-18808-Ljbffr...SuggestedDaily paid
- ...EXECUTIVE CHEF - Advent Health Sports Park at BluHawk BSP... ...a championship level team focused on fun, fulfillment... ...the senior culinary leader responsible for all back... ...Chef or Chef de Cuisine in an elevated, chef-driven... ...; strong knowledge of regional/seasonal sourcing...SuggestedFull timeSeasonal workLocal areaShift workNight shiftWeekend work
- Hilton Overland Park is seeking an Executive Chef to lead our hotel culinary operations. You’ll oversee... ...F&B leadership to craft menus reflecting regional tastes, manage budgets, ensure safety standards, and build a high-performing team that delivers exceptional hospitality....
- ...workspaces, handcrafted cuisine, resort‑style pools,... ...Job Summary As a Sous Chef, you are responsible for... ...Structure Reports to the Executive Chef or Executive Sous... ...staff to enhance overall team knowledge, spirit, and... ...resources, working with regional and corporate teams to...Full timeTemporary workPart time
- Brookdale is seeking a qualified Chef/Kitchen Supervisor to lead the daily kitchen operations for our senior living communities in Overland Park, KS. You will supervise and train kitchen staff, ensure high standards of sanitation and food safety, and oversee menu planning...
- ...Saint Louis, MO is seeking an experienced Chef to oversee daily culinary operations for... ...standards, manage inventory, and ensure menu execution and cost control. The role requires... ...the ability to train and mentor a diverse team while delivering high quality guest experiences...Live in
- Brookdale is seeking a skilled restaurant/kitchen leader to oversee daily kitchen operations and supervise culinary staff in a senior living... ..., safety standards, and budget adherence while mentoring a diverse team in a compassionate environment. #J-18808-Ljbffr Brookdale
- Compass Corporate in the United States is seeking a Campus Executive Chef to lead all culinary operations across multiple dining venues, caf... ...visible leadership role requires strategic menu development, team development, and the ability to manage food and labor budgets...
$60k - $70k
Caesars Entertainment in Kansas City is seeking an Executive Chef for Gordon Ramsay Steak. In this role, you will supervise kitchen staff, ensure quality food preparation, and manage the kitchen operations. You must have a culinary degree and extensive experience in food...- Advent Health Sports Park at BluHawk is seeking an Executive Chef to lead all back-of-house operations across our multi-outlet venue, anchored... ...You will shape the culinary vision, build a high-performance team, and ensure outstanding guest experiences while driving...
- The Executive Chef at Advent Health Sports Park at BluHawk (Overland Park, KS) leads culinary operations across the center’s multi-outlet footprint... ...set the culinary vision, develop a high-performance kitchen team, and drive guest satisfaction while optimizing food costs,...
- Hyatt Hotels Corporation is seeking an Executive Chef to lead kitchens across multiple outlets at our properties in the United States. You will guide culinary teams, shape menus, and uphold the brand's commitment to quality and guest experience. The role requires strong...
- Puttery in Kansas City, MO is seeking an Executive Chef to lead all kitchen operations and deliver exceptional guest experiences. You will... ...Puttery’s culture and standards. The role requires a culinary leader who can drive quality, mentor staff, and collaborate across departments...
$40 per hour
...day. When you join our Hotels team, that’s exactly what you’ll... ...time you come to work! As an Executive Chef , and success of all hotel culinary... ...on current food trends and regional tastes Delight our guests:... ...it all possible. As a global leader in hospitality, we’ve welcomed...WorldwideNight shift- Executive Chef, Restaurant, Gordon Ramsay Steak Be the First to Apply Job Summary Supervises... ...a working chef, working alongside the team at peak meal periods. Directly supervises... ...whenever necessary. As part of the onboarding process for new hires, candidates will...Full timeLocal areaShift work
$97.4k - $126.5k
...experiences, and jobs into careers. Join a team that is making travel more human.... ...experienced, hands-on, and highly organized Executive Sous Chef to join our Culinary leadership team.... ...ideal candidate is a proven culinary leader with strong banquet experience, excellent...Hourly payLive inFlexible hoursNight shiftDay shiftAfternoon shift$63k - $74k
...$74,000 / year + 10% Bonus Opportunity Apply Today Hiring an Executive Sous Chef Immediately Comprehensive relocation assistance is available... ...online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an...Immediate startRelocation packageShift work- ...Flower Child in Kansas City area is seeking an Executive Sous Chef to lead operations in a high-volume setting. You will supervise kitchen staff, manage shifts, and ensure guest satisfaction through memorable dining experiences. The ideal candidate has 3+ years of management...Relocation packageShift work
$63k - $74k
$63,000 - $74,000 / year + 10% Bonus Opportunity Hiring an Executive Sous Chef Immediately *Comprehensive relocation assistance is available to... ...reservation systems) Coach, lead and develop restaurant team Fox Restaurant Concepts, an entity of the Cheesecake Factory,...Immediate startRelocation packageShift work- ...Keywords Hard Skills Menu Standardization Recipe Production Culinary Supervision Food Purchasing Performance Appraisals Soft Skills Team Coordination Communication Training Certifications & Qualifications ServSafe Certification Membership to the American Culinary Federation...Home office
- ..., themed courses, curated cocktails, and chef-inspired menus, creating an experience that... ...direction of the General Manager, the Executive Chef is responsible for all business operations... ...a senior member of Puttery management team. This includes providing leadership to...Work at officeLocal areaWeekend workAfternoon shift
$725 per month
...Executive Chef (Finance) Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity Do you love the creativity... ...of our menus is key. If you are passionate about leading a team, have high expectations when it comes to sanitation and food...Hourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workNight shiftAfternoon shift$100k - $120k
...Compass Corporate Position Title: Campus Executive Chef Salary: $100,000 - $120,000 Other Forms... ...Campus Executive Chef serves as the culinary leader for the account, partnering with... ...culinary managers, sous chefs, and kitchen teams to achieve operational and service excellence...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- Hyatt Regency San Francisco is seeking an experienced Executive Sous Chef to join our culinary leadership team. The role focuses on banquet operations, supporting high-volume events, meetings, weddings, and VIP functions. You will lead daily kitchen operations, ensure...
- ...opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training... ...Creation & Concept Development Define and execute the establishment’s overall culinary... ...Qualifications Proven experience as Executive Chef, Head Chef, or Culinary Director in a...Local area
- ...hospitality career where you can lead a team, create memorable guest experiences, and... ...looking for passionate Food & Beverage leaders to join our growing team. This is an... ...Stonebreaker Hotel is looking for an Executive Chef. If you have a passion for food and customer...Work experience placementRelocationNight shiftWeekend work
- ...Chef de Cuisine Coordinate and facilitate all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quality and quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Monitor employee...ApprenticeshipLocal area
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