Kitchen Manager

JJ Goodwin’s is looking for an experienced, dependable Full-Time Kitchen Manager to lead our back-of-house operations. We are seeking someone who takes pride in running an organized, efficient kitchen while leading a team to consistently deliver great food and excellent service. Position Full-Time Salary Position (based on experience) General Responsibilities Order all food and kitchen supplies Manage inventory and maintain proper stock levels Organize food storage, walk-ins, freezers, and dry storage Control food costs and minimize waste Create and maintain prep lists Ensure food quality and consistency Hire, train, schedule, and manage kitchen staff Maintain a clean, organized, and safe kitchen Ensure compliance with all health and food safety regulations Coordinate with ownership on menu items, specials, and purchasing Work alongside the kitchen team during busy service periods Maintain equipment and report maintenance needs Foster a positive, team-oriented work environment Qualifications Previous kitchen management or sous chef experience preferred Strong leadership and communication skills Experience with food ordering and inventory management Ability to thrive in a fast-paced environment Knowledge of food safety and sanitation standards Reliable, organized, and self-motivated What We Offer Competitive salary Stable full-time employment Opportunity to help grow one of the area’s busiest restaurants Supportive ownership and a great team environment Paid vacation after eligibility requirements are met If you’re ready to lead a hardworking kitchen and take pride in delivering great food every day, we’d love to hear from you. #J-18808-Ljbffr Jj Goodwins Restaurant & Sports Pub