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Cook

Topgolf St Petersburg

Job Responsibilities

  • Prepare and cook food items according to standardized recipes and menu specifications.
  • Follow proper food safety and sanitation procedures to ensure food quality and safety.
  • Adhere to portion control guidelines and presentation standards.
  • Collaborate with kitchen team members to coordinate food preparation and order execution.
  • Maintain a clean and organized kitchen area, including washing dishes and equipment.
  • Assist in food inventory management as needed.
  • Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.
  • Cooks must have nights and weekend availability.

Critical Skills & Experience Requirements

  • Prior experience in a high-volume kitchen or culinary environment preferred.
  • Knowledge of food safety and sanitation standards.
  • Ability to work in a fast-paced and teamwork-oriented environment.
  • Excellent communication and time management skills.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.
  • High school diploma or equivalent preferred.

Benefits

  • Free Play & 1/2 price food
  • Health, dental, and vision insurance
  • 401(k) team member match
  • Free mental well-being platform
  • And more for those who qualify!

We are an Equal Opportunity Employer.

Vacancy posted 12 hours ago
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