Sous Chef
Compass Group
Morrison Healthcare in Lake Mary, FL, is seeking a Sous Chef to lead culinary operations in a healthcare environment. You will assist with supervision, preparation, and cooking, while developing daily menus and managing ordering. This role offers opportunities to collaborate with the Executive Chef to enhance menus and culinary programs. The ideal candidate has culinary leadership experience, high-volume foodservice familiarity, and ServSafe certification is highly desirable. #J-18808-Ljbffr
Vacancy posted 3 hours ago
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