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Executive Chef — Lead Culinary & Guest Experience

Author & Edit Hospitality

Author & Edit Hospitality is seeking a Restaurant Chef to lead daily culinary operations in a high-volume, luxury setting. You will guide the kitchen team, uphold standards of quality, safety, and service, and influence menu development. You bring 5+ years of kitchen leadership, strong business sense, and a collaborative spirit to deliver exceptional guest experiences while closely managing costs and labor. #J-18808-Ljbffr Author & Edit Hospitality

Vacancy posted 1 day ago
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