Chef
Level 99
Level99 is looking for a highly organized Sous Chef to manage kitchen operations and execute catering events in West Hartford, CT. You will be responsible for overseeing the ordering, scheduling, and training of staff while maintaining high standards of food quality and cost control. This position offers a fantastic growth opportunity within a dynamic culinary team. Ideal candidates exhibit a positive attitude, strong management skills, and are capable of thriving in a fast-paced environment. #J-18808-Ljbffr
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Chef in West Hartford, CT vacancy
$70k
...promotion within giving you a path to pursue your future career goals. Description As a member of the management team, the Executive Sous Chef will conduct the day‑to‑day restaurant operations according to company standards and policies. Working under the General Manager,...SuggestedFull timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per weekSally's Apizza
Hartford, CT2 days ago- ## Executive Sous Chef - BanquetsApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-12676**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK...SuggestedLocal areaFlexible hoursShift workWeekend workAfternoon shift
Mohegan Sun
Hartford, CT2 days ago $65k
...Executive Sous Chef Reporting to the Executive Chef, the Executive Sous Chef assists in managing all kitchen operations, including staff supervision, menu execution, food production, and the overall guest experience. This role supports the Executive Chef in overseeing...SuggestedFull timeTemporary workFlexible hoursShift workWeekend workDay shiftDuncaster Inc
Bloomfield, CT5 days ago$50 - $60 per hour
...An active family in Fairfield, CT is seeking a dedicated and child-friendly private Chef to prepare healthy and delicious meals. This role involves cooking lunches, dinners, and breakfasts that can be prepared in advance, while adhering to specific dietary requirements...SuggestedMonday to FridayFlexible hoursNanny Authority, Inc.
Hartford, CT4 days ago$24 per hour
...entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit for more details. OVERVIEW The role of Chef de Partie is to support the Chef de Cuisine & Sous Chefs in the successful day to day BOH operations. This "on the field captain" position...SuggestedLocal areaFlexible hoursShift workNight shiftLevel 99
West Hartford, CT2 days ago- A leading culinary destination in Connecticut is seeking a culinary professional responsible for ensuring quality and execution of food items. The ideal candidate will have at least four years of culinary experience or two years of training coupled with work experience...Work experience placement
Mohegan PA
Hartford, CT2 days ago - ...create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus Assist...Immediate startFree visaFlexible hours
The Walt Disney Company
Hartford, CT3 days ago - ...Private Chef Jobs In Hartford If you're looking to expand your culinary career through Private Chef jobs in Hartford, Cozymeal offers the ideal platform to help grow your business with flexibility and support. Known for its blend of historic charm and emerging food...Full timePart timeLocal areaWorldwide
Cozymeal
Hartford, CT4 days ago $35k
...Executive Chef High-volume hospitality destination is seeking an experienced Executive Chef to lead and elevate its culinary operations. This confidential opportunity is ideal for a creative, hands-on culinary leader who thrives in a fast-paced environment and is passionate...Seasonal workFlexible hoursNight shiftNew Day Executive Search
Hartford, CT4 days ago- ...Morrison Healthcare, a Compass Healthcare company, seeks a Traveling Sous Chef to provide culinary leadership and operational support across five healthcare food service accounts in New York and Connecticut. The role travels daily between Poughkeepsie, Carmel, Danbury...
Compass Healthcare
Hartford, CT2 days ago - ...Mohegan PA in Uncasville, CT seeks a Sous Chef to supervise kitchen operations and manage culinary staff. Candidates should have a culinary degree or equivalent experience, along with 2-3 years in a supervisory role. Responsibilities include ensuring safety and quality...
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Hartford, CT2 days ago - ...OVERVIEW This Sous Chef position is a fantastic growth opportunity for someone looking to develop and broaden their culinary and food management skill sets. The role will involve high volume service to two dining concepts in an all‑scratch kitchen while simultaneously...Night shiftWeekend work
Level 99
West Hartford, CT2 days ago - ...community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments...ApprenticeshipImmediate startFree visa
The Walt Disney Company
Hartford, CT1 day ago - ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Working as the Sous Chef in a healthcare environment, you will support the successful...Work at officeLocal areaRemote workFlexible hours
Compass Healthcare
Hartford, CT2 days ago - ...plus numerous opportunities for professional development and advancement. Come for a JOB, stay for a CAREER. Position Summary The Sous Chef assists the Executive Chef in overseeing all culinary operations across multiple hotel outlets, including breakfast, lunch and...Full timePart timeLocal areaImmediate startFlexible hoursShift workWeekend workAfternoon shift
Marriott International Inc
Hartford, CT3 days ago - ...Sous Chef Opportunity At Tumble Brook Country Club Tumble Brook Country Club, located in Bloomfield, CT, is pleased to announce an excellent career opportunity for a Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a...Temporary work
Troon Golf
Bloomfield, CT5 days ago $25 - $28 per hour
...Sous Chef SAGE Dining Services® is seeking an experienced full-time Lead Cook/Sous Chef with a great attitude, motivated, a self-starter, and someone that can adapt to change quickly! A private day school in West Hartford, CT looking for Sous Chef to help with daily...Hourly payWeekly payDaily paidFull timeMonday to FridayWeekend workAfternoon shiftSAGE Dining Services
West Hartford, CT3 days ago- ...Job description: Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen...Full timeCasual workShift workAfternoon shift
Redd Hospitality
Hartford, CT1 day ago $90k - $100k
Oak View Group is seeking an Executive Chef for The Bushnell in Hartford, CT. This role entails managing the culinary team and ensuring high-quality food service, event planning, budgeting, and compliance with health regulations. The ideal candidate will have 5-7 years...$28 per hour
...experience is required, and advanced computer skills are required. Pay Range $28.00 per hour to $34.00 per hour. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food‑service associates. Assumes responsibility for kitchen and...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaRemote workMonday to FridayFlexible hoursCompass Group, North America
Hartford, CT2 days ago$60k - $65k
...Job Summary Are you an innovative culinary professional with boundless energy and a passion for excellence? Join us as the Executive Chef for our premiere K12 school district located in South Windsor, CT. Reporting to the Director, successful candidate will lead kitchen...Work at officeLocal areaRemote workFlexible hoursChartwells School Dining Services K12
Hartford, CT2 days ago- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** As the **Sr. Executive Chef** , you will lead culinary operations for an...Work at officeLocal areaRemote workFlexible hours
Compass Group, North America
Hartford, CT3 days ago $28 per hour
...Select how often (in days) to receive an alert: We are hiring immediately for a full time SOUS CHEF position. Address : 300 Summit Street, Hartford, CT 06106. Note: online applications accepted only. Schedule : Full time schedule; Monday through Friday, 8:30 am to 4:3...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workMonday to FridayFlexible hoursCompass Group
Hartford, CT5 days ago$25 - $30 per hour
...Sous Chef Position At Wintonbury Hill Golf Course Wintonbury Hill Golf Course, located in Bloomfield, CT, is pleased to announce an excellent career opportunity for a full-time seasonal Sous Chef! We are seeking a driven individual who is eager to learn, contribute...Full timeSeasonal work- ...Sous Chef Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
$66.31k - $99.46k
...Executive Chef Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) Department...Work experience placementLocal areaRelocation package- ...Sr. Executive Chef As the Sr. Executive Chef, you will lead culinary operations for an 867-bed hospital, overseeing production of approximately 2,400 patient meals daily through two kitchens, including a dedicated Orthopedic Institute kitchen. This role also oversees...Work at officeLocal areaFlexible hours
$30 - $32 per hour
...Sous Chef Catering-Hospitality The Sous Chef/Catering-Hospitality will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation: The hourly rate for this position is $30.00 to $32.00....Hourly payAfternoon shift$23 - $25 per hour
...Sous Chef | Part-Time | PeoplesBank Arena Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship...Hourly payPart timeLocal areaImmediate start- ...invite you to join our team! Location: 1 Abrahms Boulevard, West Hartford, Connecticut, 06117 - What You'll Do: As a Culinary Chef on our team, you will prepare and serve appetizing meals while ensuring dietary needs and preferences are met. Your culinary skills...Temporary work
National Healthcare Associates
West Hartford, CT3 days ago
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