Senior Sous Chef - Lead Menu & High-Volume Catering
Compass Group USA
CulinArt Group is seeking a Senior Sous Chef to support the Culinary Department at a facility. You will assist in supervision, preparation, and cooking of items, help develop daily menus, and assist with ordering. This is an exciting opportunity for an energetic culinary professional. You may supervise hourly associates and work with the Executive Chef to create new menus and programs, contributing to the overall success of the operation and guest satisfaction. #J-18808-Ljbffr Compass Group USA
Vacancy posted 4 days ago
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