Executive Chef - Menu Innovator & Kitchen Leader
IntrepidGS
Intrepid Acquisition Holdings, LLC in McLean, VA seeks an experienced Food Service Executive Chef to lead menu development, oversee all food preparation, and manage kitchen operations across shifts. Responsibilities include estimating food needs, ordering items, supervising staff, ensuring portions and garnishes meet standards, and applying diverse cooking techniques while staying within budget. ServSafe certification is required. #J-18808-Ljbffr IntrepidGS
Vacancy posted 2 days ago
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