Café & Catering Sous Chef — Lead Prep, Menu & Service
Victoria's Secret & PINK
Victoria's Secret is seeking a VSCo Food & Beverage Sous Chef to assist the Executive Chef with day-to-day prep, catering, and menu planning. You will lead service stations, supervise Café operations, and collaborate on daily menus and weekly specials. Hours are Monday to Friday 6:30am to 3pm with overtime and events as needed; thrive in a fast-paced, team-driven environment focusing on quality, sanitation, and guest experience. #J-18808-Ljbffr Victoria's Secret
Vacancy posted 2 days ago
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