SOUS CHEF I - RESIDENTAIL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Chartwells Higher Ed
Location: UNIVERSITY OF NORTH CAROLINA GREENSBORO At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Bring your culinary creativity to campus life! Are you energized by fast-paced kitchens, collaborative teams, and the opportunity to make an impact every day? Chartwells Higher Ed is looking for a Sous Chef to help lead Residential Dining operations at the University of North Carolina Greensboro , where food meets community and innovation. What You'll Do Support and drive daily culinary operations for student dining Assist in supervising, training, and inspiring hourly culinary associates Prepare, cook, and present a wide variety of fresh, high-quality dishes Help design creative, on-trend menus—from comfort classics to globally inspired fare Collaborate with Executive Chef(s) on menu development, specials, and seasonal offerings Contribute to ordering, inventory, and maintaining efficient kitchen flow Ensure top-notch food safety, quality, and presentation standards About UNCG & Greensboro – A Great Place to Cook (and Live!) Founded in 1891, UNCG is one of the original institutions in the UNC system Home to a diverse student body and strong international programs—perfect for culinary inspiration! Known for its vibrant arts scene, including nationally recognized music, theater, and dance programs Why Greensboro rocks: Part of North Carolina’s “Triad” region (with Winston-Salem & High Point), blending city energy with Southern charm A growing foodie destination with farm-to-table restaurants, breweries, and food festivals Easy access to mountains and beaches—ideal for work-life balance Rich in history and culture, from civil rights landmarks to ACC sports pride Schedule PM Shift Leadership Role Sunday – Thursday Typically 12:00 PM – 10:00 PM Key Responsibilities Assist the Executive Chef and culinary team with managing cost controls and control expenditures for the account Assist the Executive Chef and culinary team with planning and creating menus Produce and execute catering events Roll out new culinary programs in conjunction with the marketing and culinary teams Foster strong client relationships to align our programs with their objectives, driving satisfaction and retention Perform other duties as assigned to support the efficient functioning of dining service operations Preferred Qualifications A.S. or equivalent experience Culinary/kitchen management experience, depending upon formal degree or training High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers ServSafe Certified Embark on a dynamic career journey with us, where innovation and creativity thrive, and your contributions make a tangible impact on campus life! Join our team and be part of crafting outstanding dining experiences at University of North Carolina Greensboro . Apply to Chartwells Higher Education today! Chartwells Higher Education is a member of Compass Group USA Equal Opportunity Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace. Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Certain positions may require Florida Level 2 background screening. Details: Req ID: 1534767 Chartwells HE SHARON MCNEELEY [[req_classification]] #J-18808-Ljbffr
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$65k - $72k
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...private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions... ...regions. **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions... ...geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
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$13.5 - $14.94 per hour
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$80k - $90k
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- ...Cook The cook prepares, cooks, and bakes the food that is served for the caf, tray line, and dining room following the chef's exact specifications. Working under general supervision, this role also complies with all applicable sanitation, health, and personal hygiene...
$14 per hour
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- ...Cook Location: 1000 Club Road, Greensboro, NC, 27407, United States Job Category: Cook Industry: Hotel Employee Type: Hourly - FT Required Degree: None Manage Others: No Minimum Experience: 1 Year Contact Information Name: Christen McAdoo...Hourly pay
- ...preparation position About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy...Full timePart timeCasual workImmediate startFlexible hoursShift work
$22 per hour
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$15 per hour
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