Restaurant Manager: Lead High-Volume Front-of-House
DeKalb Health
Big Night Entertainment Group is seeking a Restaurant Manager to oversee operations, staffing, and guest service in a high-volume setting. The role focuses on daily decision making, scheduling, training, and maintaining quality standards. You will lead front-of-house teams, manage shifts, address service issues, and ensure compliance with safety and company policies. A strong customer-service mindset and problem-solving abilities are essential. #J-18808-Ljbffr DeKalb Health
- Gordon Ramsay North America is seeking an experienced Restaurant Manager for Ramsay’s Kitchen in Boston, MA. The role involves leading the team, ensuring high-quality service and adherence to Gordon Ramsay standards. Candidates should have fine dining experience and strong...SuggestedFlexible hours
$58.03k - $71.55k
Shake Shack Enterprises, LLC is seeking a skilled restaurant manager in Watertown, Massachusetts. Your role involves managing operations,... ...service and guest satisfaction. With 2-3 years of experience in high-volume restaurants, you will demonstrate leadership and drive...Suggested$85k
Nbutexas is seeking a skilled Restaurant Operations Leader in Boston to lead a passionate team of 50+. You will ensure exceptional guest experiences and drive the team to success in a high-volume environment. The ideal candidate has extensive experience in restaurants generating...Suggested- Sally's Apizza, located in Boston, is looking for a dedicated Restaurant Manager to oversee daily operations and ensure high standards of hospitality. The ideal candidate should have prior management experience, a flexible schedule, and a passion for creating memorable...SuggestedFlexible hours
$85k
Energy Jobline ZR is seeking a Restaurant Operations Leader in Boston, Massachusetts. The role involves guiding a team of over 50 in a high-volume establishment. Ideal candidates will have extensive experience with establishments averaging over $15 million in annual sales...Suggested- Ramsay's Kitchen - Boston is seeking a Restaurant Manager to oversee operations in a lively restaurant. This role involves ensuring guest satisfaction, managing the team, and maintaining high food quality standards. The ideal candidate will have previous fine dining experience...Flexible hours
- W.B. Mason Company Inc. is seeking a Receiving Manager for their distribution hub in Boston, Massachusetts. In this leadership role,... ...manage material flow, and ensure operational efficiency in a high-volume environment. Applicants should have at least 5 years of experience...Full time
$65k - $70k
...Job Description Position: Manager Concept Type: QSR/ Fast Casual... ...concepts, delivering high-quality dining experiences and... ...management experience with a sales volume of at least $2 million per year... ...experienced QSR professional ready to lead a high-performing team and...Casual workNight shift$70k - $80k
...Job Description Job Title: Restaurant Manager Type: Permanent, Full-Time... ...bonus Overview A Front of House Manager plays a vital role in... ...waitlists, and ensuring high-quality customer service.... ...management experience with sales volume of $5,000,000 a year or more...Permanent employmentFull timeCasual workNight shift- ...Boston is seeking a Sous Chef to execute high-quality dishes and lead kitchen operations. The role includes... ...least 2 years of experience in high-volume kitchens, the ideal candidate will have strong culinary skills, assist in managing daily operations, and ensure...
- Darden Restaurants Inc. is seeking a ringleader for Yard House in Boston, Massachusetts. This role involves overseeing daily operations to deliver high-quality, great-tasting food while creating a positive... ...leadership skills in a high-volume restaurant setting....
- ...driven kitchen. In this role, you will work closely with the Executive Chef to ensure high-quality food and exceptional guest experiences. Ideal candidates will have 1-3 years of high-volume kitchen experience, strong leadership skills, and a passion for food and...
- ...oversee daily operations in a high-volume setting. The ideal candidate will have management experience in full-service restaurants, a passion for culinary... ..., and a talent for leading and developing teams. The... ...quality of life. #J-18808-Ljbffr Yard House Restaurants
- ...the dining experience with sustainable seafood. You will lead back of house operations, mentor a strong culinary team, and ensure food... ..., where you will develop your team and deliver exceptional results in a high-volume restaurant setting. #J-18808-Ljbffr Legal Sea Foods
$90k - $110k
...Solutions is hiring an Executive Chef in Boston. This role requires leading high-volume kitchen operations, driving operational excellence, and... ...a strong team environment. With responsibilities including managing staff, achieving food cost and labor targets, and overseeing...$70k
.... In this role, you will support the Senior Sous Chef in executing high-quality dishes while upholding presentation standards. The ideal candidate will have at least 2 years of experience in high-volume kitchens and be knowledgeable in cooking techniques and food safety...- Tavistock-Restaurant in Boston is seeking a talented Sous Chef for an exceptional culinary opportunity... ...coaching Team Members, maintaining high culinary standards, and ensuring a... ...have proven culinary expertise in a high-volume environment and a passion for delivering...
$70k - $85k
...Description Job Description Job Overview We are seeking an energetic, driven, and hands-on General Manager to lead operations in a high-volume, fast-casual restaurant environment. This is a unique leadership opportunity designed for a high-performance operator who...Hourly payCasual workSeasonal workFlexible hoursNight shift$80k - $90k
...Description Job Title: Restaurant Assistant General Manager Type: Permanent... ...performance, lead and develop team members... ...overseeing both front- and back-of-house activities,... ...the development of a high-performing team.... ...experience in a high-volume, upscale casual or...Permanent employmentFull timeCasual workFlexible hoursShift workNight shift- ...and adherence to standards. The ideal candidate has at least 3 years of culinary experience with supervisory roles and skills in high-volume cooking. We provide comprehensive relocation assistance and a benefits package, including medical, dental, and vision insurance....RelocationRelocation package
- Aramark Corporation is seeking a Restaurant Manager for Fenway Park to oversee food service operations. The role involves managing client relationships, P&L responsibilities, and leading a large team. Strong leadership in a fast-paced environment and expertise in cocktail...Flexible hours
$60k
Sally's Apizza in Boston, MA is looking for an experienced Restaurant Manager. The ideal candidate will lead front and back-of-house operations by engaging staff and ensuring great hospitality. Must have restaurant management experience, ServeSafe certification, and a flexible...Full timeFlexible hoursShift work- A leading casual dining brand in Boston is seeking a Restaurant Manager to oversee day-to-day operations and ensure an epic experience... ...management experience in a high-volume restaurant and a passion for... ...within the Darden Family of Restaurants. #J-18808-Ljbffr Yard HouseWeekly payCasual work
- Gordon Ramsay Burger - Boston is seeking a Restaurant Manager to lead their vibrant team in a high-volume environment. The ideal candidate will embody the Gordon Ramsay brand's commitment to world-class service, overseeing day-to-day operations, and ensuring exceptional...
$60k
Advanced Hospitality in Boston is seeking an experienced Restaurant Manager to support the General Manager. This role demands energetic and engaging leadership, as well as hands-on involvement in restaurant operations. The ideal candidate should have at least 2 years of...Relocation packageFlexible hours$65k - $75k
Aramark is looking for a Restaurant Manager for Fenway Park in Boston, MA. This role involves planning and managing food service operations to ensure financial goals are met. As a leader, you will engage with guests, support staff development, and manage inventories. The...$100k - $125k
Border Cafe & Jose Tejas is looking for a General Manager to oversee daily operations in Saugus, MA. This role is vital for maintaining high standards in food and service quality while leading a dynamic team. The ideal candidate will have hands-on experience in casual...Casual work- ...dedicated Sous Chef to assist the Senior Sous Chef in delivering high-quality dishes. This role emphasizes culinary excellence and... ...providing training to kitchen staff. A minimum of 2 years in high-volume kitchens is required. A collaborative spirit and adherence to food...
- ...Group is looking for an Executive Chef to lead their team at a high-volume upscale restaurant in Boston, MA. The ideal candidate will have... ...include daily kitchen operations, staff management, and collaborating with front-of-house to enhance guest experiences. A passion for...
- ...operation in Boston is seeking an experienced Executive Chef to lead their kitchen team. The role emphasizes adherence to... ...excellence. Ideal candidates will have proven leadership in a high-volume environment. This position offers competitive compensation and...
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