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Head Chef: Lead Iconic, Growth‑Focused Kitchen Team

$100k - $140k

JOEY Restaurants

A popular restaurant chain in San Diego is seeking a Head Chef to lead their culinary team. You will be responsible for delivering memorable dining experiences while managing budgets and training staff. With 3+ years of culinary experience required, candidates should have a passion for hospitality and a proven record of success. This position offers a competitive salary range between $100,000 and $140,000 annually, along with multiple benefits including career development and health insurance. #J-18808-Ljbffr JOEY Restaurants

Vacancy posted 5 days ago
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