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Cruise Ship Galley Executive Sous Chef

The Walt Disney Company

The Walt Disney Company is looking for a culinary leader for the Disney Cruise Line. In this role, you will oversee Galley operations, manage staff, and ensure adherence to Disney's service and safety standards. You will require a minimum of four years in high-volume culinary operations and shipboard experience is essential. Ideal candidates are flexible, have excellent communication skills, and are adept in cost control. Join us to create magical experiences while living onboard! #J-18808-Ljbffr

Vacancy posted 15 hours ago
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