Strategic Food & Beverage Director - Budgets, Menus & Events
Atria Senior Living, Inc.
Atria Senior Living, Inc. seeks a Food and Beverage Manager in San Francisco, CA. The role includes managing department budgets, delivering exceptional dining experiences, and training staff. Candidates should have a high school diploma, with a culinary degree preferred, and 5 years of food service experience, including 2 years in a management role. Food safety certification is required, alongside strong skills in menu planning and team management. This position is critical to enhancing customer satisfaction and operational efficiency. #J-18808-Ljbffr Atria Senior Living, Inc.
Vacancy posted 4 days ago
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