Lead Sous Chef — High-Volume Kitchen & Growth
Fox Restaurant Co
Fox Restaurant Co is hiring a Sous Chef in Missouri. The ideal candidate will have over 2 years of high-volume restaurant management experience. Responsibilities include managing shifts, ensuring product quality, and leading the team to create memorable dining experiences. The role offers competitive pay along with medical, dental, vision coverage, retirement savings, dining discounts, and tuition reimbursement. #J-18808-Ljbffr Fox Restaurant Co
Vacancy posted 4 days ago
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