Sous Chef Lead the Line, Upscale Kitchen (Bonus Eligible)
The Indigo Road Hospitality Group
A leading hospitality group in Charlotte, North Carolina, is looking for a passionate Sous Chef. You will manage the kitchen operations, ensure food quality, and lead a collaborative team. Candidates need at least 2 years of restaurant management experience, thrive in high-paced environments, and possess strong problem resolution skills. The position offers competitive compensation, comprehensive health benefits, and a professional development program to encourage growth in your culinary career. #J-18808-Ljbffr
Vacancy posted 3 days ago
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