Lead Tex-Mex Kitchen Sous Chef | Growth & Perks
Paco's Tacos & Tequila
Paco's Tacos & Tequila in Charlotte is looking for a Sous Chef to oversee culinary operations in a vibrant Tex-Mex setting. Responsibilities include collaborating with the Executive Chef, managing kitchen staff, and maintaining high safety standards. The ideal candidate has at least 2 years of culinary management experience in a high-volume kitchen and a passion for food. Join us at Paco's to showcase your skills and be part of our exciting culinary team. #J-18808-Ljbffr
Vacancy posted 3 days ago
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