Chef
Villa Park, Maldives
Job Description Chinese Chef is to work with the Executive Chef in implimenting chinese cuisins. Qualifications Minimum of 2-year experience as Chinese Chef Must be able to work as part of a team and recognize the importance of each team member's role in the guest dining experience. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. Knowledge of industry standards on food storage and handling techniques is highly desirable. Exercise sound judgment and possess good problem-solving skills. Additional Information Serve with Humility | Radiate Optimism | Rely on Our Family #J-18808-Ljbffr
Vacancy posted 5 days ago
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