Luxury Pastry Line Cook — Michelin-Quality Desserts
The Chanler
The Chanler in Newport, RI is seeking a full-time Pastry Line Cook to craft exquisite desserts for our luxury dining program. The ideal candidate will bring 2 years of pastry experience in a high-touch, guest-focused environment and a strong willingness to learn in a fast-paced kitchen. You will follow culinary standards, maintain a sanitary station, work both independently and with a team, and uphold safety codes. #J-18808-Ljbffr The Chanler
Vacancy posted 1 hour ago
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