Chef / Kitchen Manager
Jim 'N Nick's
TUCKER GA, BRING YOUR FIRE!! *Fantastic Opportunity* *100% Scratch Kitchen* Chef/Kitchen Manager Essential Functions:
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
- Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts in all aspects of the restaurant.
- Provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures.
- Ensures consistent execution of all systems, standards and cost controls.
- Responsible for establishing and appropriately communicating goals to General Manager and Local Owner on a regular basis.
- Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
- Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
- Oversees BOH schedules, effectively maintaining staffing levels, labor goals and guest satisfaction.
- Oversees department inventory procedures and is able to coach and develop assistant managers to complete weekly inventory in their area of responsibility.
- Effectively manages BOH budgets including forecasting.
- Interviews and assists in the hiring of all departments to maintain appropriate staffing par levels.
- Effectively manages assistant managers and team members to ensure all food and service standards are met each shift and ensures all guests have a great experience.
- Follows safety procedures and standards when operating all equipment.
- Ability to handle multiple priorities, work under stress and exercise good judgment.
- High school diploma or general equivalency diploma (GED). Some college preferred.
- Three to five years of high volume full-service restaurant management experience preferred.
- Exceptional leadership and motivational skills required.
- Must be able to attract, train, develop and retain the very best Team Members in the industry.
- Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
- Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.
- Ability to sit or stand for extended periods of time and work in a restaurant environment.
- Ability to lift at least 50 pounds.
- Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
- Climbing ladder and step stool.
- Exposure to heat.
- Dexterity required for handling food items and dishes.
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Chef / Kitchen Manager in Atlanta, GA vacancy
$60k
...Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation...SuggestedFull time- ...Chef/Kitchen Manager Location: Tucker, GA. Responsibilities Knowledge of all dining room and kitchen systems and operation; ability to run effective shifts in all aspects of the restaurant. Provides direction, coaching, training and development for assistant managers...SuggestedWork at officeLocal areaShift work
Jim 'N Nick's Community Bar-B-Q
Atlanta, GA1 day ago - ...A community organization in Atlanta is seeking a dynamic Executive Chef to lead kitchen operations at Camp Barney Medintz. The ideal candidate will manage a diverse culinary team, ensuring high-quality kosher meals are prepared efficiently. Responsibilities include overseeing...SuggestedSeasonal work
Marcus Jewish Community Center of Atlanta (MJCCA)
Atlanta, GA4 days ago - ...Job Description Job Description Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates... ...community and employees. We are looking for an Executive Chef/Kitchen Manager to lead our kitchen team for their Savannah location. Why...Suggested
Haake Recruiting
Atlanta, GAmore than 2 months ago - ...Lobster Bar Sea Grille Who We’re Looking For Culinary professionals with: • Experience in a high-volume or fine dining kitchen • A commitment to precision, consistency, and culinary excellence • A team-driven mindset and strong communication skills • Passion...SuggestedImmediate start
Buckhead Life Restaurant Group
Atlanta, GAa month ago - ...A vibrant restaurant in Atlanta is seeking a Sous Chef to oversee kitchen operations, ensuring high-quality food and guest satisfaction. Responsibilities... ...include hiring and training staff, developing menus, and managing food quality control. The ideal candidate will have at...
Ladybird Grove & Mess Hall
Atlanta, GA5 days ago - ...Responsibilities Supervise kitchen operations to ensure smooth and efficient workflow. Collaborate with the Leadership Team to develop and implement strategic initiatives. Manage employee schedules and lead recruitment efforts in coordination with HR. Coach and train kitchen...
Chickcatering
Atlanta, GA2 days ago - ...Job Description Job Description Summary: The Head Chef/Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product...Local areaShift workWeekend workAfternoon shift
Hobnob Neighborhood Tavern
Atlanta, GAmore than 2 months ago - ...Job Description Job Description Back of House Manager Stars and Strikes Family Entertainment Center is seeking an experienced Back-of-House(Kitchen) Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Our Kitchen Crew creates...Daily paidLive outWeekend work
Stars and Strikes
Atlanta, GAa month ago - ...older. Benefits Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Paid training KITCHEN MANAGERS Louisiana Bistreaux is a dynamic restaurant company poised for strong growth. We presently have three locations in Metro...Full timeCasual workFlexible hoursShift work
Louisiana Bistreaux
Atlanta, GAmore than 2 months ago $14 per hour
...Kitchen Supervisor / Kitchen Manager $14/Hour Thrillz Indoor Adventure Park – Atlanta, GA Full-Time | Nights & Weekends Required About Thrillz Atlanta Thrillz Indoor Adventure Park is Atlanta’s premier destination for adrenaline, entertainment, and unforgettable...Full timeSeasonal workImmediate startFlexible hoursNight shiftWeekend workThrillz
Atlanta, GAmore than 2 months ago- ...Job Description Job Description ROLE PURPOSE To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. KEY...Hourly payLocal areaAll shiftsShift work
JACKMONT HOSPITALITY INC
Atlanta, GAmore than 2 months ago - ...Malone's urgent and immediate opening for a highly skilled Kitchen Manager Are you looking for a dynamic and fun work environment where your leadership in the kitchen can shine? Do you thrive in a fast-paced setting that values enthusiasm and dedication? If yes, this...Full timeImmediate startFlexible hoursShift workNight shiftDay shiftWeekday work
Malone’s Steak & Seafood
Atlanta, GAmore than 2 months ago $65k
...Executive Chef Silenzio Social Club – Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive... ...a refined, internationally inspired tasting menu Lead all kitchen operations with Michelin-level precision Curate seasonal, ingredient...Full timeSilenzio Social Club
Atlanta, GA4 days ago- ...At Chick-fil-A, Team Leaders are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. Team Leaders are responsible for supervising assigned stations for an entire shift...Full timeAll shiftsFlexible hoursShift work
Chick-fil-A
Atlanta, GAa month ago - ...Job Description Kitchen Team – Pizza Baker Reports to General Manager/Manager on Duty Summary of Position You are the essence of Mellow, the calm before the storm, the one we count on to make sure our legendary pizzas and unique menu items are served...Hourly payFull timeImmediate startShift work
Mellow Mushroom
Decatur, GA8 days ago $41.6k - $52k
...Job Title: Working Chef / Kitchen Lead (Whole Food Plant-Based — Vinings) Location: Vinings, GA Job Description: About Us:... ...setting the standard for execution, consistency, and culture. Management experience without daily hands-on cooking experience will not...Full timeShift workPlantbaed Cafe
Atlanta, GA11 days ago- ...clean and sanitary workstation including tables, shelves, walls, kitchen, and refrigeration equipment. Prepare the pizza dough,... ...else Promptly reports equipment and food quality concerns to Management. Informs Management immediately of product/ingredient shortages...Hourly payImmediate startShift work
Mellow Mushroom Pizza Bakers
Decatur, GA4 days ago - ...The goal of the Banquets Sous Chef is to manage the hotel's Banquet Kitchen and work with the Executive Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal Banquets Sous Chef will accomplish their tasks by monitoring the daily functions...Hourly pay
Hyatt Group
Atlanta, GA3 days ago $20.25 per hour
...We are hiring immediately for a full time CHEF position. * Location: Emory University -... ...in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around... ..., coordinates and evaluates assigned kitchen, food production and food-service associates...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workCompass Group, North America
Atlanta, GA3 days ago- ...Bon Appetit Management Company is seeking a Senior Sous Chef for SCAD in Georgia. You will lead kitchen operations, mentor staff, and develop creative dining programs that energize campus life. You will oversee daily culinary operations, support menu development, and ensure...
Bon Appétit Management
Atlanta, GA5 days ago $60k - $70k
...exclusions apply) ~ Tuition assistance ~ Career growth opportunities What We're Looking For: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success in previous roles, including demonstrated career...Temporary workFlexible hours- ...Kitchen Manager Position Type Part Time Description Location: Fox Bros. BBQ - Toco Hills Reports To: Executive Sous Chef Position Summary The Kitchen Manager is responsible for overseeing the daily operations of the kitchen to ensure high-quality food production...Part timeLocal areaNight shiftWeekend work
$60k - $70k
...Kitchen Manager The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your... ...operational standards # Partner with Operations and the Executive Chef on menu rollouts, product consistency, and culinary standards...Work at officeFlexible hoursNight shift- ...Benefits Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Paid training ASST. KITCHEN MANAGERS Kitchen managers are responsible for everything that happens during the shift. This includes cost control, inventory control, cash...Full timeFlexible hoursShift work
Malone’s Steak & Seafood
Atlanta, GAmore than 2 months ago - ...Benefits Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Paid training ASST. KITCHEN MANAGERS Louisiana Bistreaux is a dynamic restaurant company poised for strong growth. The restaurant specializes in made from scratch...Full timeCasual workFlexible hoursShift work
Louisiana Bistreaux
Atlanta, GAmore than 2 months ago - ...feel it too. What You'll Do As the Banquet Chef, you'll maintain a clean work station, be... ...service. Responsibilities include managing the culinary functions to meet food quality... ...Labor regulations as they pertain to all kitchen and restaurant employees. Prevent the spoiling...Flexible hoursWeekend workAfternoon shift
Kimpton Hotels & Restaurants
Atlanta, GA5 days ago - ...MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Banquet Chef, it will be your primary responsibility to execute cuisine that... ...guidelines and standards are communicated to team members Ensures the kitchen team has the necessary equipment and supplies Contributes to...Local areaRemote workFlexible hours
Compass Group USA
Atlanta, GA3 days ago - ...team at Invited! Job Summary The Banquet Chef is responsible for the culinary operations... ...memorable dining experiences, while managing food and labor costs in line with budgetary... ...Executive Chef Directly supervises banquet kitchen staff Day to Day Lead the creation, planning...Full timeTemporary workPart time
Fayette Chamber of Commerce
Atlanta, GA5 days ago - ...Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare plate and platter... ...if a product does not meet specifications. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Set-up and break down...Full timeWork experience placementRemote workWorldwide
Marriott International Inc
Atlanta, GA5 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef / Kitchen Manager. Be the first to apply!
