Patient Meal Services Leader - Registered Dietitian
Intermountain Healthcare Inc.
Intermountain Health is seeking a leader for Patient Services in the Culinary Service department. Responsible for hospital patient meals, regulatory compliance, and cost-effective service delivery, with a focus on quality and patient experience. The role oversees daily operations, trains staff in therapeutic diets, and partners with nursing to meet patient needs while maintaining high service standards. Denver-based hospital operations emphasize safety and continuous improvement. #J-18808-Ljbffr Intermountain Healthcare Inc.
Vacancy posted 15 hours ago
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