Chef de Partie
$23.67 - $33.67 per hourFour Seasons Hotels
Four Seasons Hotel Washington, D.C.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
Located at the entrance of Georgetown, steps from world-leading institutions and historic monuments, the hotel is located at the crossroads of DC's social and political hubs. Four Seasons Hotel Washington, DC is a timeless luxury experience where the tenured staff leverage a legacy of intuitive hospitality for high-profile guests, including global leaders and captains of industry. Discover modern luxuries at one of the top private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina.
Benefits Our Four Seasons Employees Enjoy
- Medical & Vision Insurance 95% Covered! Dental Insurance 100% Covered & Pet Insurance!
- Complimentary Life insurance
- Short Term Disability Insurance
- Paid Holidays, Sick, and Vacation Time
- 401K Retirement Plan
- Exciting Training and Development Opportunities
- Continual Personal Education Reimbursement Programs
- Complimentary Employee Meals
- COMPLIMENTARY room nights at Four Seasons Hotels around the world
- And much more!
The Opportunity
The Four Seasons, Washington D.C., is currently looking for a Chef de Partie to join its culinary team. The Chef de Partie will support the Executive Chef and Executive Sous Chef in the day to day operation of the Restaurant and Banquet Kitchen. The Chef de Partie will assist in overseeing all Kitchen operations, including training, quality controls inspection, food safety assurance, and supervising all kitchen personnel in order to ensure the highest standards of food quality.
Who We Look For
We look for individuals who let their true self shine at work, who are honest and reliable, who master their craft by delivering service with passion, and who strive to celebrate others' individuality. Ideal candidates will have at least four years of experience in a high volume kitchen. Ability to irregular hours, weekends, and evenings.
Compensation
$23.67 - $33.67 Hourly
Visa Requirements
Must already be legally permitted to work in the United States. Applicants without valid work authorization for the United States will not be considered. Unless the candidate is currently in a managerial position at a Four Seasons location. Current Four Seasons managers may qualify for L-1 visa sponsorship.
Four Seasons Hotels$72k
...Sushi Chef De Partie Our culture is one of vibrant energy paired with unwavering support. We're seeking an individual who excels in collaboration, communicates effectively, and is deeply committed to delivering exceptional service. Your passion for quality, attention...Suggested$72k
...Poké bowls, robata grills and sushi. Do you want to join one of the best places to work in hospitality? What’s the role? Sushi Chef De Partie About The Ned: The Ned and Ned’s Club are a global collection of hotels, clubs, spas, and restaurants for like-minded individuals...Suggested- ...The Dabney is seeking a skilled Chef de Partie to add to our team! The Dabney is a restaurant from Chef Jeremiah Langhorne's Washington City Hospitality Group, featuring Mid-Atlantic cuisine cooked in a wood burning hearth.The Dabney opened in 2015 and has been recognized...SuggestedFull time
- ...great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it! We are seeking a Chef de Partie to join our James Beard award winning team at one of our D.C Michelin starred restaurants: Rose’s Luxury, Little Pearl, and...SuggestedFull time
- ...ASTORIA DC is looking for an experienced station chef to join our BOH team. COLDSTATION include noodles, cold dishes, and some a la minute mise prep for other stations. Hours will be 4:30pm - 1am/2am weekend. 4/5 days a week, no part timers. We are looking for professional...SuggestedFull timeWeekend work
- ...great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it! We are seeking a Chef de Partie to join our James Beard award winning team at one of our D.C Michelin starred restaurants: Rose’s Luxury, Little Pearl, and...Full timeNight shift
- ...Michelin-level precision to celebrate pure flavors, never relying on artificial enhancements. Join our talented culinary team as a Chef de Partie / Line Cook, working in both our new kitchen inside Capital One Arena and our headquarters kitchen in Dupont Circle. As a CDP,...Full timeSummer workImmediate startFlexible hoursShift workNight shiftWeekend workEarly shift
$800 per month
...KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible... ...a supervisory role At least 3 -5 years of experience as a Chef De Cuisine or Executive Sous Chef College degree or certification in...KNEAD Hospitality + Design
Washington DC4 days ago- ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding...Temporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
Jose Andres Group
Washington DC1 day ago - ...Executive Sous Chef Join an established, high-volume upscale restaurant as part of a strong culinary leadership team. Were looking for a hands-on Executive Sous Chef who is comfortable leading a busy kitchen, developing people, and maintaining high standards throughout...Casual work
Goodwin Recruiting
Washington DC3 days ago $65k - $100k
...than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...Casual work2 days per weekGreat American Restaurants
Takoma Park, MD4 days ago- Flik Hospitality Group is seeking an Executive Sous Chef to assist the Executive Chef at the DCA Centurion Lounge, ensuring safe, sanitary operations and meal prep per corporate guidelines. The role requires a culinary degree (B.S. or A.O.S.) and 3-5 years of relevant...
$58.99k - $70.79k
...Summary Statement: This position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30 million...Work experience placementWork at officeNight shiftAfternoon shift- ...Executive Sous Chef SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
$85k - $100k
...Executive Sous Chef Opportunity at Four Seasons, Washington D.C. Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...Work at officeNight shiftWeekend workAfternoon shift$40 per hour
...Executive Sous Chef Exceptional Hospitality Starts with You Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Executive Sous Chef, you're not just assisting in the direction...WorldwideNight shift- ...Executive Sous Chef Washington, DC Join a high-volume, upscale restaurant in the heart of Washington, DC. We're seeking a strong Executive Sous Chef to join an established, high-performing restaurant and work alongside an experienced culinary leadership team. This...Casual work
$82.5k - $90k
...MLB, NBA, NFL, and MLS All-Star Games. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety standards,...Work at officeLocal areaFlexible hoursAfternoon shift$80k - $85k
...the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge while maintaining...Local areaRemote workFlexible hours- ...career to private clubs, apply today! Summary The Executive Sous Chef is a senior culinary leader responsible for overseeing and... ...planning, execution, and service for all Club events and private parties, ensuring seamless coordination with the Front of House teams Oversee...Monday to FridayFlexible hoursShift workWeekend work
$90k - $100k
...experience + Quarterly Bonus Potential THE HAMILTON Restaurant, one of DC's most iconic dining destinations, is hiring an EXECUTIVE SOUS CHEF. This restaurant is a high-volume, from-scratch American kitchen serving 750+ covers a day, is attached to Hamilton Live, one of the...Summer workImmediate startShift work$70k
...teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and... ...experiences across all channels, including in-restaurant dining, third-party delivery, and catering Ensure high performance and maintain...Hourly payFull timeCasual workSeasonal workWork at officeFlexible hoursAfternoon shiftDaily Provisions
Bethesda, MD4 days ago- ...in class’ hospitality and exceptional venue design, all under one roof - for the ultimate night out in the fast lane Job Title: Sous Chef Location: Washington, DC Reporting to: Head Chef Position Overview Culinary Excellence Reporting to the Head Chef, you will play a...Night shift
F1 Arcade USA
Washington DC5 days ago $65k - $75k
...Oceanaire Seafood Room Washington DC Sous Chef Join the culinary team at The Oceanaire Seafood Room in Washington, DC, and take your career to the next level as a Sous Chef in one of the city's premier seafood destinations. Located in the vibrant Penn Quarter neighborhood...Temporary workFlexible hoursLandry's
Washington DC4 days ago$72k - $77k
...Rosewood Washington, D.C. is looking for a Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive, heartfelt service that reflects...Temporary workLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday workRosewood Washington, D.C.
Washington DC4 days ago$85k
...The Ned’s Club boasts 3 restaurants and 2 bars each serving a unique style of cuisine from around the world. As Sous Chef you will support your Head Chef in leading one of the kitchens at Ned’s Club, taking the reins whenever the Head Chef is not present. Do you want...Weekend workAfternoon shiftThe Ned City of London Sales
Washington DC3 days ago$25 per hour
...CulinArt Sector We are hiring immediately for full time SOUS CHEF positions. Location : Rosenbloom Hillel Center, College Park, MD 20740. Note: online applications accepted only . Schedule : Full time schedule. Days and hours may vary, based on business...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursCompass Group, North America
College Park, MD4 days ago$88k - $95k
Goodwin Living in Alexandria, Virginia, invites applications for an Executive Chef to lead the Culinary Department across multiple concepts, ensure HACCP compliance, manage waste and cost goals, and train staff. The role collaborates with dietitians, follows standardized...$25 per hour
...CulinArt Sector We are hiring immediately for full time SOUS CHEF positions. Location : Rosenbloom Hillel Center, College Park, MD 20740. Note: online applications accepted only . Schedule : Full time schedule. Days and hours may vary, based on business...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursCompass Group, North America
College Park, MD5 days ago- ...guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
bartaco
Bethesda, MD2 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef de Partie. Be the first to apply!
