High-Volume Restaurant Manager — Lead Teams & Guests
$71k - $85kThe Cheesecake Factory Incorporated
Compensation Range $71,000 - $85,000 / year Apply Today Hiring – Restaurant Manager Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursement Paid time off Who we are: The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately! What you’ll do: Must have 2+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io #J-18808-Ljbffr The Cheesecake Factory Incorporated
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...Job Title: General Manager Concept Type: Quick Service Restaurant Management Location... ...unrelenting dedication to guest satisfaction. Our team embodies collaboration... ...designed to empower high-performing individuals... ...job—it’s a chance to lead, inspire, and transform...Casual workLocal areaFlexible hoursShift workNight shift- ...is seeking a Food & Beverage Manager to lead the lounge operations, delivering exceptional guest service and high quality food and beverage... ...safety and sanitation, mentor a team, and optimize labor,... ...Prior F&B leadership in high-volume environments, a passion for...Weekend workAfternoon shift
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King's Seafood Company Career Center is hiring a Senior Restaurant Manager for the Water Grill in Santa Monica, California. This position involves overseeing daily operations, managing a high-volume restaurant, and ensuring that customer service and food quality meet company...- ...in Beverly Hills is seeking an experienced Restaurant Manager to drive operational performance and financial success. You will hire, train, and lead staff to uphold the restaurant's high standards and deliver exceptional guest experiences. The ideal candidate is a proven...
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