Executive Chef — High-Volume Kitchen Leader & Growth
Firebirds Wood Fired Grill
Firebirds Wood Fired Grill in Southaven, Mississippi is seeking an experienced Executive Chef to manage back of house operations and lead a dedicated team. This role involves training kitchen staff, ensuring food quality, and maintaining a clean environment. The ideal candidate should have over 2 years of experience in a similar high-volume restaurant setting and possess strong leadership and communication skills. Competitive benefits and excellent earning potential are offered. #J-18808-Ljbffr Firebirds Wood Fired Grill
Vacancy posted 2 days ago
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