Executive Chef: Lead Culinary Team & Kitchen Ops
Tiny Boxwoods Productions
A local restaurant in Houston, Texas is seeking an Executive Chef to lead kitchen operations and ensure high food quality and sanitation standards. The ideal candidate will have culinary and management experience, strong leadership skills, and a Texas Food Manager certificate. Responsibilities include supervising staff, managing food production, ensuring compliance with health standards, and maintaining guest satisfaction. Flexibility in scheduling and ability to multitask are crucial for this role. #J-18808-Ljbffr Tiny Boxwoods Productions
Vacancy posted 2 days ago
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