Sous Chef: Lead Kitchen Operations & Team
Derby City Gaming & Hotel
Derby City Gaming & Hotel in Louisville, KY, is seeking a skilled Sous Chef to oversee all Food & Beverage Back of House operations. This position entails managing kitchen staff, ensuring quality food preparation, and assisting in budget development. The ideal candidate will have a minimum of five years in Food & Beverage, strong management skills, and a valid food safety certification. Join a company recognized as one of the “Best Places to Work in Greater Louisville.” #J-18808-Ljbffr
Vacancy posted 6 hours ago
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