CHEF
$20.25 per hourCompass Group USA
- We are hiring immediately for a full time CHEF position.
- Location : Emory University - 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only.
- Schedule : Full time; Days and hours may vary. Open availability is preferred. More details upon interview.
- Requirement : Previous culinary experience is required. Willing to train!
- Perks: Complimentary shift meal! Free parking or MARTA card!
- Pay Range: $20.25 per hour to $21.38 per hour.
Essential Duties and Responsibilities:
- Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
- Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
- Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
- Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
- Tracks food use, waste and consumption to requisition or purchase product.
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
- Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
- Helps select and develop recipes and menus.
- Performs other duties as assigned.
Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. ((filter4))
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the CHEF in Atlanta, GA vacancy
- ...because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Junior Sous Chef plays an important role in supporting the culinary leadership team by overseeing daily kitchen operations, ensuring exceptional food...SuggestedWorldwideFlexible hoursShift workAfternoon shift
$18 per hour
...the award-winning culinary team at Atlas , located inside the prestigious St. Regis Atlanta . We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin-recognized environment. What You'll Do: Assist with prep and mise...SuggestedFull timeNight shiftWeekend work- ...Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Pastry Cook position. The position includes full-time hours, health...SuggestedFull timeFlexible hoursWeekend work
$40 per hour
...brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Junior Sous Chef , you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable...SuggestedWorldwideNight shift$25 per hour
...Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...SuggestedHourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
- ...Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, We at Uchi Restaurants pride ourselves on our vibrant...Relocation
- ...Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...Temporary work
- ...The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...Full timeLocal areaFlexible hoursAfternoon shift
- ...Job Description: Executive Sous Chef Location: Atlanta, GA, 30354 Skills: The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5...Shift work
- ...have fun, Southern style. Our vibrant capital city is the living, breathing cultural heart of the American South, where world-renowned chefs, business moguls and celebrities flock for work and play. Our Midtown Hotel puts you just steps from the renowned High Museum of Art...Work experience placementShift work
$21 - $22 per hour
...Job Type Full-time Description Atlas at the St. Regis Atlanta is hiring a talented and driven Chef de Partie to lead a section of our Michelin-recognized kitchen. You'll have the opportunity to work alongside some of the top culinary talent in the Southeast...Full time- ...the industry. Join us in the heart of Atlanta and be part of a team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, Atlas Restaurant welcomes your passion and expertise. Don't miss your chance to be part of the Michelin-...
$15 - $18 per hour
Pizza Cook Share Apply Full-time Part-time $15.00 - 18.00 per hour Job Description Kitchen Team – Pizza Baker Reports to General Manager/Manager on Duty Summary of Position You are the essence of Mellow, the calm before the storm, the one we count...Hourly payFull timePart timeImmediate startShift workNight shiftWeekend workDay shift- Experienced Line Cook We are seeking a skilled and dedicated Experienced Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for cooking, strong attention to detail, and the ability to work efficiently in a fast-paced environment. ...Shift workNight shift
- ...A vibrant restaurant in Atlanta is seeking a Sous Chef to work under the Executive Chef. This role involves planning and directing food preparation, ensuring the highest standards of food quality and presentation. Responsibilities include managing kitchen staff, monitoring...
$43k - $50k
...Junior Sous Chef- Boone's Restaurant and Bar at Bobby Jones Golf Course Boone's Restaurant and Bar - Atlanta, GA 30305 Overview Salary Range $43,000.00 - $50,000.00 Salary/year Description Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links...Local areaAfternoon shift$17 - $20 per hour
Cook Wanted At Monday Night Brewing Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, and Tennessee. We currently operate two taprooms in Atlanta, GA, a brewpub in Birmingham, AL a taproom...Hourly payPart timeLive outLocal areaFlexible hoursShift workNight shiftWeekend workAfternoon shift- ...A leading entertainment and hospitality company is seeking a Chef de Cuisine to lead a galley team onboard a Disney Cruise Line vessel. The role involves coordinating food offerings, overseeing culinary standards, and training crew members. Ideal candidates should have...
- ...Side Saddle Wine Saloon in Atlanta, GA is seeking an Executive Chef to own the culinary program, delivering delicious, consistent dishes while managing budget and operations in alignment with our Side Saddle experience. The role combines culinary creativity with disciplined...
$65k - $75k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations,...Work at officeLocal areaFlexible hours$100k - $120k
...industry and create new opportunities for innovation. Join the Compass family today! Compass Corporate Position Title: Campus Executive Chef Salary: $100,000 - $120,000 Other Forms of Compensation: Bonus Plan Job Summary As the Campus Executive Chef, you will lead all...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...Barcelona Wine Bar is seeking an Executive Chef to lead our kitchen team, craft innovative menus, and manage weekly food inventories. The role emphasizes high-quality guest experiences, seasonal menu adjustments, and maintaining strong standards for taste, presentation...
- ...Concord Hospitality is seeking an Executive Chef to lead our culinary team across hotel operations. This hands-on, visionary leader will drive food quality, cost control, menu development, and guest satisfaction. You will mentor staff, manage budgets, ensure safety standards...
- ...Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership...Seasonal work
- ...Bon Appetit Position Title: CAMPUS EXECUTIVE CHEF Emory University - ATL Reports To: Salary: 110000 - 120000 / yearly Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find...Contract workLocal areaRemote workFlexible hours
- ...Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
$79.41k - $99.26k
...Posted on July1,2026 Requisition #: EXECU061942 Location Atlanta, GA30308, USA (On‑site, Restaurant, Full‑Time) Position Executive Chef Description Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining...Full timeTemporary workLocal area- ...gauge whether you're motivated. Values should align with the job. Skills can be learned on the job. Role Description The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a culture of...
- ...A renowned Italian restaurant in Atlanta is seeking an experienced Executive Chef to lead kitchen operations and maintain high culinary standards. The ideal candidate should have extensive experience in fine dining, particularly Italian cuisine, and possess strong leadership...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to CHEF. Be the first to apply!

