Sushi Maker - Gyotaku Japanese Restaurant King Street
$16 - $24 per hourREI Food Service, LLC
Job Description
Job Description
Sushi Maker - From $16-$24/hr. (based on experience) + tips, AM/PM shifts available
GYOTAKU KING STREET (1824 South King St. Honolulu, HI 96826)
Sushi Maker Pay Grades (Plus approximately $2 to $4 per hour in tips, depending on sales and shifts worked, higher tips on weekend shifts)
Sushi III - Trainee through ability to work maki rolling station expertly $16 - $18/hr.
Sushi II - Ability to work maki and nigiri stations expertly $18 - $21/hr.
Sushi I - Ability to work maki, nigiri, fish cutting stations expertly $20 - $24/hr.
Responsibilities:
1. Prepare sushi rice and ingredients for sushi rolls.
2. Roll, shape, and assemble sushi dishes according to recipes.
3. Ensure the freshness and quality of all sushi products.
4. Maintain cleanliness and sanitation standards in the sushi preparation area.
5. Collaborate with kitchen staff to ensure smooth operations during service hours.
- Proven experience as a Sushi Maker or similar role preferred but not required. Training provided.
- Ability to work in a fast-paced environment.
- Strong attention to detail and cleanliness.
- Excellent communication and teamwork skills.
- Availability to work flexible hours, including weekends and holidays, as needed.
Benefits:
- Health, Vision and Dental Insurance
- Vacation and Sick Leave
- Employee Meal and Dining Discount
- 401k
- Life Insurance
- Award and Incentives
- Opportunity for Growth and Development and more!
If you have a passion for sushi-making and have the willingness to learn, we would love to have you join our team at GYOTAKU JAPANESE RESTAURANT. Apply today and be part of a dynamic team who makes exceeding guest expectations a priority.
Vacancy posted 27 days ago
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