Executive Chef: Creative Kitchen Leader & Menu Architect
JO Restaurant Group
JO Restaurant Group in Albany, NY is seeking an Executive Chef to lead all kitchen operations. The ideal candidate will manage guest service, budgeting, inventory, and menu development while ensuring high standards of food quality and team development. A B.S. in Food Service Management or A.A. in Culinary Arts is required, along with minimum four years of culinary management experience. Benefits include competitive health insurance, 401K match, and paid vacation. #J-18808-Ljbffr JO Restaurant Group
Vacancy posted 21 hours ago
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