Catering Director
Compass Group
Job Description
Job Description
What makes FLIK click?
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.
Job Summary:
Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality.
Key Responsibilities:
- Coordinates and oversees internal and external catering events.
- Develops and maintains the catering marketing plan including a comprehensive event planning service to clients and detailed menu development.
- Hires, trains, and schedules catering staff, and will be actively involved in the development of existing catering staff in-service techniques, menu presentation, policies, and procedures.
- Ensures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events.
Preferred Qualifications:
- Bachelor's Degree is required in Hospitality or Culinary Arts.
- Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required.
- Booking, selecting and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is key.
- The ability to supervise food preparation, service, and cleanup is also essential.
$85k - $95k
...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with...SuggestedTemporary workLocal areaRemote workFlexible hours$85k - $100k
...Director of Campus Operations & Sales - Northern Virginia A mission-driven arts and cultural organization in Northern Virginia is seeking a strategic Director of Campus Operations & Sales to elevate rentals, events, and facilities management across a unique multi-building...SuggestedRemote work2 days per week1 day per week$70k
Union Square Hospitality Group (USHG) has created some of New York’s most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded by Danny Meyer with the opening of Union Square Cafe in 1985, USHG now...SuggestedFull timeCasual workSeasonal workWork at officeFlexible hoursAfternoon shift- NEW RESTAURANT OPENING!! Boston is one of the most beautiful and important cities in the country – rich in history, energy, and culinary excellence. We've had our eye on it for a while. So, after twenty years of building Hawksmoor in the UK, Ireland, Chicago, and New York...SuggestedSeasonal workTrial periodNight shift
- ...The Opportunity Delaware North Sportservice is hiring a part-time Catering Culinary Supervisor to join our team at TD Garden in Boston, Massachusetts. If you are an experienced cook who enjoys working in a fast-paced environment and taking pride in delivering quality...SuggestedPart time
- At Au Bon Pain in Boston, we are looking for an Associate Manager who will contribute to the success of our café by ensuring excellent guest service and adherence to café standards. This role involves supervising daily operations and assisting in the development of team...
$70k - $80k
Salary: $70,000/Yr-$80,000/Yr What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with...Local areaRemote workFlexible hours- ...are trained on cash procedures to reduce the potential for errors; reports any variance to policy to the General Manager or Area Director. Maintains adequate production levels during assigned shift by verifying the accuracy of entries into the food cost management...Shift work
$25 per hour
The opportunity Delaware North Sportservice is hiring a seasonal part-time Culinary Supervisor to join our LVL 6 Bar and Lounge team at TD Garden in Boston, Massachusetts. Our ideal LVL 6 Bar and Lounge Culinary Supervisor is an experienced Cook who enjoys working in...Weekly payFull timePart timeSeasonal workFlexible hoursShift work- Au Bon Pain in Boston is hiring a General Manager to oversee café operations, ensuring compliance with standards and delivering exceptional guest service. The role involves managing financial performance, training staff, and maintaining cafe quality. Ideal candidates should...
$20 per hour
A leading hospitality company seeks a Student Cafe Operating Officer at Boston University. This semester-long rotational program involves team leadership, financial management, and community engagement. Candidates should be undergraduates with leadership experience and...Rotational program- At F1® Arcade, we’ve completely revolutionised the traditional arcade by creating the first-ever Formula 1 entertainment and hospitality concept with socialising at its core for fans and non-fans alike. F1® Arcade venues provide an immersive, state-of-the-art F1® racing...Night shift
- DESCRIPTION Bar Manager - Lead, Coach, and Elevate the Guest Experience At Viva Karaoke x Studios , we're redefining nightlife through elevated hospitality, high-energy experiences, and operational excellence. We're looking for a Bar Manager who can lead from...Shift workNight shiftWeekend work
$80k
Who We Are Why Lucky Strike?We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement ...Local areaShift workNight shift$92k - $96k
...maintaining all local, state, and federal laws relating to alcohol service and consumption. The ability to work closely with the Director of Food & Beverage, Executive Chef and Sous Chefs to design an effective menu and wine list while ensuring excellent product...Local area$100k
At Pressed Cafe, we believe that exceptional food and drink start with quality ingredients and a passion for hospitality. Our extensive all-day fast-casual menu is crafted with a Mediterranean flair, using the freshest local ingredients to bring bold flavors and wholesome...Hourly payCasual workLocal areaShift work- Domino's Pizza in Massachusetts is seeking a restaurant manager to lead daily operations, uphold standards, and drive customer satisfaction. You will oversee cost controls, inventory, cash handling, staffing, scheduling, and store presentation. You set the example, follow...
- Team Manager OpportunityHamra Enterprises - an award-winning franchisee of Panera Bread, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. Do you wear your smile with pride and are you willing to learn? You could...Full timeNight shiftWeekend work
$74.98k - $96.45k
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality...Weekly payPermanent employmentLocal areaFlexible hours- Restaurant General Manager At Taco Bell, we believe in helping our Team Members get more out of life. Our restaurants strive to live this out through teamwork, exciting new products, and many career opportunities. We believe in the power of a first job, and know ...Full timePart timeImmediate start
$65k - $70k
...Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Catering Sales Manager at the Thomas M. Menino Convention Center serves as the primary liaison between the client and the food and beverage...Work at officeLocal areaRemote workFlexible hours$80k - $85k
Chef Operator (Executive Chef/General Manager) Compensation: Salary Range: $80,000-85,000/year with annual increase and quarterly bonus, with high growth potential. Perks and Benefits: 16 weeks of fully paid parental leave (for primary and secondary caregivers) Health ...Temporary workLocal areaShift work- Harpoon Beer Hall in Boston's Seaport is looking for an experienced and high-impact General Manager to lead the charge at our flagship location. This is a unique opportunity to take ownership of a multi-dimensional, guest-forward operation that includes full-service dining...Flexible hoursNight shiftWeekend work
$95k - $115k
General Manager Growing Restaurant Group Salary: $95,000$115,000 + Bonus A rapidly growing restaurant group is seeking an experienced General Manager to lead all aspects of restaurant operations. We are looking for a hands-on, hospitality-driven leader who can...Hourly payNight shiftWeekend work$65k - $75k
...The Catering Sales Manager, Fenway Park, is responsible for coordinating food and beverage arrangements for game-day and special events. Partner with Culinary, Catering, and other cross-functional teams to support successful event execution and client satisfaction...$85k - $90k
A Healthier Future Starts With You As a Head Coach (General Manager), you're the leader, strategist, and mentor of your store. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier...Casual workLocal areaShift work$80k - $85k
Restaurant General Manager Boston, MA Chef Operator [Executive Chef/General Manager] Compensation: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential Perks and Benefits: ~16 weeks of Fully Paid Parental ...Temporary workWork experience placementLocal areaShift work- ...waste Deliver remarkable hospitality, engaging guests and representing the company in the local community Support and execute catering, local marketing, and neighborhood outreach initiatives If you're passionate about leadership, hospitality, business...Casual workLocal areaShift workWeekend workEarly shift
- ...Job Description Job Description Description: Catering Sales Manager Sheraton Boston Needham Hotel Needham, MA Sales and Marketing... ...· Assist with other areas as assigned by the General Manager, Director of Sales, and Regional Director of Sales and Marketing ·...Work at officeLocal areaFlexible hours
$65k - $75k
...Job Description The Catering Sales Manager, Fenway Park, is responsible for coordinating food and beverage arrangements for game-day and special events. Partner with Culinary, Catering, and other cross-functional teams to support successful event execution and...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Catering Director. Be the first to apply!



