Executive Banquet Chef: Lead Luxury Event Kitchens
Mandarin Oriental
Mandarin Oriental, Boston is seeking an Executive Banquet Chef to lead the banquet kitchen and oversee the culinary operations for all hotel events. You will manage staffing, planning, and food cost while upholding the brand's luxury standards and consistent service. The role requires a minimum of 3 years in a similar luxury hospitality position, proven leadership, and strong English communication. You will partner with Sales, Marketing and Catering teams to design innovative menus and deliver #J-18808-Ljbffr Mandarin Oriental
Vacancy posted 1 day ago
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